2019
DOI: 10.28983/asj.y2019i5pp8-14
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The effectiveness of a new biological product Spud on the basis of Bacillus subtilis in the cultivation of potatoes

Abstract: It is shown the efficiency of the application of preparative forms (dry and liquid) of Kartofin during the growing season 2016-2018 years against major diseases of potatoes and the impact on the growth and development of culture. Biopreparation possesses high fungistatic effect, protecting potato plants against rhizoctonia disease, potato blight and late blight under field conditions and tubers of the new crop from dry rot. In years of low and moderate disease development, the effectiveness of the studied Pota… Show more

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