3rd International Conference on Earth Science, Mineral, and Energy 2021
DOI: 10.1063/5.0066030
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The effect of varying quenching media on cooling time and microstructures of leaf spring steel AISI 5160

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Cited by 2 publications
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“…Ten different media were employed, as well as an AISI5160 steel heat-slag to 850Co for 30 minutes. After quenching in oil, the resulting microstructure was approximately 78.4 percent martensite, with the highest martensite percent found to be 94.4 percent after quenching in water plus urea 25g [13]. The influence of a cleaner and more uniform microstructure obtained via electro-slag remitting on the mechanical and dynamic characteristics of spring steel was studied.…”
Section: Introductionmentioning
confidence: 99%
“…Ten different media were employed, as well as an AISI5160 steel heat-slag to 850Co for 30 minutes. After quenching in oil, the resulting microstructure was approximately 78.4 percent martensite, with the highest martensite percent found to be 94.4 percent after quenching in water plus urea 25g [13]. The influence of a cleaner and more uniform microstructure obtained via electro-slag remitting on the mechanical and dynamic characteristics of spring steel was studied.…”
Section: Introductionmentioning
confidence: 99%
“…Varied cooling capacities of the quenching medium can be achieved by adjusting the concentration of the quenching liquid. This kind of quenching medium also enjoys a sound economic benefit, so it is widely applied in industrial production [22]. With an increase in tempering temperature, the carbides of spring steel undergo a series of changes: dissolution of fine strip-like carbides → nucleation of flake-like carbides → decomposition of flake-like carbides → nucleation of granular carbides → growth of carbide particles.…”
Section: Introductionmentioning
confidence: 99%