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2015
DOI: 10.1016/j.algal.2015.09.001
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The effect of salinity on the biomass productivity, protein and lipid composition of a freshwater macroalga

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Cited by 28 publications
(13 citation statements)
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References 54 publications
(81 reference statements)
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“…The microalgae cultured in the BBM control showed a protein content of 37.2%, almost 2-fold higher than the value for the BBM + DC (20.0%). The reduced protein content in C. vulgaris cultured in BBM + DC is most likely due to a redirection of available energy towards processes such as osmoregulation rather than towards the synthesis of proteins (Lawton et al, 2015;Matos et al, 2017).…”
Section: Analysis Of the Biochemical Composition Of C Vulgarismentioning
confidence: 99%
See 1 more Smart Citation
“…The microalgae cultured in the BBM control showed a protein content of 37.2%, almost 2-fold higher than the value for the BBM + DC (20.0%). The reduced protein content in C. vulgaris cultured in BBM + DC is most likely due to a redirection of available energy towards processes such as osmoregulation rather than towards the synthesis of proteins (Lawton et al, 2015;Matos et al, 2017).…”
Section: Analysis Of the Biochemical Composition Of C Vulgarismentioning
confidence: 99%
“…In an open raceway ponds system, two key factors determine the suitability of a microalga for biomass production: the areal productivity (the amount of biomass per unit area (m 2 ) per unit time (day)) (Lawton et al, 2015) and the biochemical composition (Batista et al, 2013;Tibbetts et al, 2015). The microalgae commonly cultivated in raceway ponds include Nannochloropsis sp., Chlorella sp., Tetraselmis sp., Arthrospira (Spirulina) platensis, Dunaliella salina, Scenedesmus sp.…”
Section: Introductionmentioning
confidence: 99%
“…Soil quality is an important factor for sustaining plant and animal productivity, maintaining/ enhancing water and air quality, and supports the life of people on the earth, now and in the future. Traditional strategies for improving soil quality includes increasing physical properties like aggregation or optimizing particle size distribution (Herrick et al 2001), lowering salinity (Lawton, 2015;Kalliola et al, 2016), adjusting extremely low or high pH to more neutral values, increasing plant coverage (Laird and Chang, 2013) and enhancing microbial community activity in the rhizosphere (Lamers et al, 2012;Wang et al, 2013).…”
Section: Hydrocarbons (Hc) and Soil Qualitymentioning
confidence: 99%
“…Several researches have proposed the use of nutrient limitation as an effective strategy to increase lipid accumulation. Various cultivation conditions such as nutrient stress (Griffiths et al 2014), high light intensity, temperature (Roleda et al 2013), and salinity stress (Lawton et al 2015) were observed to increase the lipid content in microalgae. Under these stress conditions, many microalgae respond by significantly increasing the lipid content capacities, commonly ranging from 30 to 60 % of the dry cell weight (Hsieh and Wu 2009).…”
Section: Nutrient Starvationmentioning
confidence: 98%
“…Surprisingly, under nutrient stress conditions, many microalgae species can accumulate both starch and triacylglycerol (TAG) enabling microalgae to endure these adverse conditions (Griffiths et al 2014;Lawton et al 2015). During nutrient stress conditions, the cell growth slows down and syntheses of new membrane compounds are reduced.…”
Section: Nutrient Starvationmentioning
confidence: 99%