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2011
DOI: 10.1016/j.foodcont.2011.04.032
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The effect of polyesterurethane belt surface roughness on Listeria monocytogenes biofilm formation and its cleaning efficiency

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Cited by 58 publications
(38 citation statements)
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References 41 publications
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“…Thus, the efficacy of disinfectant products also seems to be related to the structure of active agent, which may change its cellular uptake and interactions with biofilm matrix components. In line with the findings of Chaturongkasumrit et al (2011) and Schlisselberg and Yaron (2013), our findings underlined that the surface type has an effect on the biofilm resistance to disinfectants. Moreover, our results also showed that the surface type presents an effect on the biofilm structure which may influence the biofilm resistance to disinfectants.…”
Section: Discussionsupporting
confidence: 90%
“…Thus, the efficacy of disinfectant products also seems to be related to the structure of active agent, which may change its cellular uptake and interactions with biofilm matrix components. In line with the findings of Chaturongkasumrit et al (2011) and Schlisselberg and Yaron (2013), our findings underlined that the surface type has an effect on the biofilm resistance to disinfectants. Moreover, our results also showed that the surface type presents an effect on the biofilm structure which may influence the biofilm resistance to disinfectants.…”
Section: Discussionsupporting
confidence: 90%
“…This can lead to cross contamination, hinder sterilization by chemicals or UV-C irradiation, and contribute to biofilm formation (Kuda et al, 2008(Kuda et al, , 2012. Several studies have demonstrated that once biofilms are formed, bacterial detachment and sterilization are challenging (Chaturongkasumrit, Takahashi, Keeratipibul, Kuda, & Kimura, 2011;Simões et al, 2010). In the present study, we showed that a minimal amount of food residue can protect LAB cells.…”
Section: Microscopic Observations Of Adhered Lab Cellsmentioning
confidence: 99%
“…Microorganisms within and/or on wet surfaces such as plants, utensils, and equipment often form biofilms that promote resistance to various kinds of stress (Finn et al, 2013;Maifreni et al, 2015;Wang et al, 2013). In particular, biofilms formed by Pseudomonas aeruginosa (Li, Kuda, & Yano, 2014;Long et al, 2016), Staphylococcus aureus (V azquez-S anchez, Cabo, Ibusquiza, & Rodríguez-Herrera, 2014), Listeria monocytogenes (Chaturongkasumrit, Takahashi, Keeratipibul, Kuda, & Kimura, 2011), and Salmonella (Nguyen & Yuk, 2013) pose serious threats because of their strong resistance to disinfectants and their roles in nosocomial infections.…”
Section: Introductionmentioning
confidence: 99%
“…Abdallah et al (Chaturongkasumrit et al 2011). Furthermore, the concentration of ADBAC in the P4 product was 10 times higher than its concentration in the P3 product.…”
mentioning
confidence: 92%