The effect of PGR red onion extract on the growth and yield of green mustard plants (Brassica juncea L.)
Mufidatul Ilmiah,
Mirwa Adiprahara Anggarani
Abstract:Mustard plants are green plants that can be cultivated easily in various climatic conditions and can be consumed as a companion to cooking. In addition, mustard plants have enough content to meet the human body's needs. Giving a combination of PGR concentration of red onion extract and the right combination of media composition can affect mustard plants' growth and propagation system. This study aims to determine the effect of PGR red onion extract and the best composition of planting media, as well as to know… Show more
Set email alert for when this publication receives citations?
scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.