1991
DOI: 10.1122/1.550246
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The effect of particle size distribution on the antithixotropic and shear thickening properties of coal–water dispersions

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Cited by 32 publications
(17 citation statements)
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“…The fact that φ/φ c acts as the control parameter for the strength of Discontinuous Shear Thickening has several consequences. It suggests that the apparent weakening of shear thickening for more spherical shapes [12] or more polydisperse sizes [30] at constant φ can be explained by the fact that φ c is moved further away. Similarly, particles that form fractal aggregates have been found to exhibit Discontinuous Shear Thickening at packing fractions as low as 11%, which is not surprising in this interpretation since they also pack at very low densities [31].…”
Section: Discussionmentioning
confidence: 99%
“…The fact that φ/φ c acts as the control parameter for the strength of Discontinuous Shear Thickening has several consequences. It suggests that the apparent weakening of shear thickening for more spherical shapes [12] or more polydisperse sizes [30] at constant φ can be explained by the fact that φ c is moved further away. Similarly, particles that form fractal aggregates have been found to exhibit Discontinuous Shear Thickening at packing fractions as low as 11%, which is not surprising in this interpretation since they also pack at very low densities [31].…”
Section: Discussionmentioning
confidence: 99%
“…Their rheology is the topic of this letter.Understanding the rheological properties of non-Brownian suspensions is not only a challenge from a theoretical point of view [5][6][7] but has also a significant impact in many industrial applications, e.g. oil processing, cement or coal slurries [8,9].In one of the earliest work in this field, Einstein showed that for a dilute suspension of rigid particles in a Newtonian fluid with negligible inertia the relative increase in effective viscosity is ∼ (5/2)φ where φ is the volume fraction occupied by the particles [see e.g., 10, chapter 4.11]. For higher concentrations the problem is still not well understood.…”
mentioning
confidence: 99%
“…Barnes (1989) reported that the severity of shear thickening depends, among other factors, on the shape of the granule size distribution. Keller Keller (1991) and Boersma et al (1990) reported decrease in shear thickening effects in polydisperse in comparison with monodisperse dispersions of rigid particles. However, as gelatinization progresses starch granules swell and their deformability increases.…”
Section: Steady Shear Data Figuresmentioning
confidence: 99%