“…Bean sprout ferredoxin (A421 nm/A277nm ~-0.45), spinach leaf ferredoxin (A422 nm/A277 nm ----0.45) and spinach leaf nitrite reductase were prepared as described previously [5,8,9] and stored at liquid nitrogen temperature. Acetyl CoA, succinyl CoA, fl-mercaptoethanol, 2,4-dinitrophenylhydrazine, phenylmethylsulfonyl fluoride (PMSF), t-amylalcohol, sodium pyruvate, bovine serum albumin, Sigmacell Type 100 cellulose polyester thin layer chromatography sheets, and [14C]sodium bicarbonate were purchased from Sigma Chemical Co.…”