“…However, starch films generally exhibit poor charge conductivity, low solubility in various electrolytes, low mechanical properties, and high-water affinity, which limit their commercial use in electronics 10 . To address these shortcomings, various approaches have been attempted, including chemical modification, blending with cellulose or starch crystals, agar, maltodextrin, xanthan, arabinoxylan, chitosan, and the addition of plasticizers (such as glycerol, sorbitol, and lignin) 11 – 13 . Some research has focused on the development of composites that incorporate fillers, such as starch/ZnO 14 , PAni-starch 15 , starch-rGO 16 , 17 , and others 18 , to enhance the specific properties.…”