2023
DOI: 10.1007/s10854-023-10938-1
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The effect of low concentrations of polypyrrole on the structural, thermal, and dielectric characteristics of CMC/PPy blends

Abstract: The current work aims to synthesize carboxymethyl cellulose/polypyrrole (CMC/PPy) blends with different PPy concentrations as promising blends for energy storage devices with low cost and excellent chemical and physical characteristics. The structural and dielectric characteristics of CMC/PPy blends were studied. FT-IR spectroscopy is utilized to study the structural properties of the present blends, whereas the dielectric properties are explored at frequency range of 0.1 Hz−20 MHz. The structural study of CMC… Show more

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Cited by 12 publications
(2 citation statements)
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“…For the PS/rGO, the C–O–C peak at 837 cm −1 diminished. This is attributed to the fact that in the vicinity of the starch granule, parts of its carbon ring bonds were removed, and oxygen groups were substituted by hydroxyl groups 13 , 35 . In the FTIR spectra, three new peaks at 1522 cm −1 , 2017 cm −1 , and 3682 cm −1 have been found due to the addition of rGO, which corresponds to C–H bending, C=C bending, and C–H stretching, respectively.…”
Section: Resultsmentioning
confidence: 99%
See 1 more Smart Citation
“…For the PS/rGO, the C–O–C peak at 837 cm −1 diminished. This is attributed to the fact that in the vicinity of the starch granule, parts of its carbon ring bonds were removed, and oxygen groups were substituted by hydroxyl groups 13 , 35 . In the FTIR spectra, three new peaks at 1522 cm −1 , 2017 cm −1 , and 3682 cm −1 have been found due to the addition of rGO, which corresponds to C–H bending, C=C bending, and C–H stretching, respectively.…”
Section: Resultsmentioning
confidence: 99%
“…However, starch films generally exhibit poor charge conductivity, low solubility in various electrolytes, low mechanical properties, and high-water affinity, which limit their commercial use in electronics 10 . To address these shortcomings, various approaches have been attempted, including chemical modification, blending with cellulose or starch crystals, agar, maltodextrin, xanthan, arabinoxylan, chitosan, and the addition of plasticizers (such as glycerol, sorbitol, and lignin) 11 13 . Some research has focused on the development of composites that incorporate fillers, such as starch/ZnO 14 , PAni-starch 15 , starch-rGO 16 , 17 , and others 18 , to enhance the specific properties.…”
Section: Introductionmentioning
confidence: 99%