“…Considering consumer experiences at sport events, a focus has been set on evaluating the services providednamely, the service experience (Biscaia, 2015;Çevik and S ¸ims ¸ek Kerem, 2020;Cho et al, 2019;Clemes et al, 2011;Jang et al, 2017), and less research has examined the engagement of consumers in co-creation assessing explicitly the perceived immersion and absorption of the experiencebased on Duerden et al's (2015) interpretation. Yet, there are some exceptions (Çevik and S ¸ims ¸ek Kerem, 2020;Horbel et al, 2016;Lee et al, 2012;Yoshida, 2017) although experience was either treated one-dimensional (Horbel et al, 2016), with a niche definition based on the five senses (Lee et al, 2012), investigated as experience quality (Çevik and S ¸ims ¸ek Kerem, 2020), or broadly conceptualized without specific items (Yoshida, 2017). Thus, the multi-dimensionality of the experiencescape was mostly not assessed.…”