1995
DOI: 10.1248/bpb.18.842
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The Effect of Ethanol and Diazepam on the Fatty Acid Composition of Plasma and Liver Phospholipids in the Rat.

Abstract: The main interest of the present study was to determine possible alterations in fatty acid composition in rat plasma and liver phospholipids (PL) caused by chronic ethanol consumption, diazepam treatment and chronic consumption of alcohol and diazepam together. Chronic ethanol consumption (11 g/kg/d) elevated the proportion of plasma saturated (SFA) and mono-unsaturated fatty acids (MUFA), and decreased the most important polyunsaturated fatty acids (PUFA) in plasma and liver PL. The alterations in fatty acid … Show more

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Cited by 8 publications
(6 citation statements)
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“…The significant increase observed at 2.26–2.27 ppm (Table 2) could be partly due to the presence of free fatty acids that support the accumulation of triglycerides. Monounsaturation in lipids shows a slight increase consistent with previous findings (Ristic et al, 1995). The peak at 2.07 ppm is a characteristic peak for allylic protons (Knothe, 2007).…”
Section: Discussionsupporting
confidence: 92%
“…The significant increase observed at 2.26–2.27 ppm (Table 2) could be partly due to the presence of free fatty acids that support the accumulation of triglycerides. Monounsaturation in lipids shows a slight increase consistent with previous findings (Ristic et al, 1995). The peak at 2.07 ppm is a characteristic peak for allylic protons (Knothe, 2007).…”
Section: Discussionsupporting
confidence: 92%
“…Normally, in the whole serum the predominant FA of the C18 group is linoleic acid (unpublished data). An elevated level mono-unsaturated FAs (MUFA) in plasma was observed in rats after chronic ethanol feeding [27]. Furthermore, the percentage of MUFA was higher in white and brown adipose tissues of alcohol-treated rats, compared to control animals without alcohol exposure [28].…”
Section: Discussionmentioning
confidence: 99%
“…Changes in the distribution of saturated and unsaturated FAs in the plasma phospholipid FA composition could indicate a disturbance of FA metabolism [27]. …”
Section: Discussionmentioning
confidence: 99%
“…[23] Fatty acid methyl esters derivatives formed from isolated plasma phospholipid fraction were separated by gas chromatography using a Varian GC (model 3400, Varian Associates) as described. [24] Individual fatty acid methyl esters in the sample were identified from the retention times of authentic standards (Sigma Chemical Co) and/ or polyunsaturated fatty acids (PUFA-2) mixture (Supelco Inc., Bellefonte). Peak areas were determined with a Varian 4290 integrator, and the results were expressed as the relative percentage of total identified fatty acids.…”
Section: Biochemical Determinationmentioning
confidence: 99%