2016
DOI: 10.1080/10837450.2016.1268157
|View full text |Cite
|
Sign up to set email alerts
|

The effect of deuterium oxide on the conformational stability and aggregation of bovine serum albumin

Abstract: Protein aggregation is a significant problem affecting the integrity of proteins, and is a major hindrance to the development of biopharmaceutical products. Deuterium oxide (DO), widely used in protein characterization studies, has been shown to promote protein aggregation when used as a substitute for water in most buffered protein solutions; however, a few studies have reported minor improvements in melting point temperatures for some proteins. Our study aims to investigate the effect of DO on protein stabil… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

1
19
0

Year Published

2018
2018
2023
2023

Publication Types

Select...
4
2
1

Relationship

1
6

Authors

Journals

citations
Cited by 22 publications
(21 citation statements)
references
References 26 publications
1
19
0
Order By: Relevance
“…D 2 O affects protein–carbohydrate, protein–peptide, and protein–nucleic acid interactions, with effects on the enthalpy of binding. In addition to binding, D 2 O enhances protein oligomerization and aggregation, by what has been suggested to be the promotion of hydrophobic interactions. Given the influence of heavy water on biomolecular reactions, D 2 O is also expected to affect whole organisms.…”
Section: Resultsmentioning
confidence: 99%
See 2 more Smart Citations
“…D 2 O affects protein–carbohydrate, protein–peptide, and protein–nucleic acid interactions, with effects on the enthalpy of binding. In addition to binding, D 2 O enhances protein oligomerization and aggregation, by what has been suggested to be the promotion of hydrophobic interactions. Given the influence of heavy water on biomolecular reactions, D 2 O is also expected to affect whole organisms.…”
Section: Resultsmentioning
confidence: 99%
“…D 2 O affects protein-carbohydrate, protein-peptide, and protein-nucleic acid interactions, 42 with effects on the enthalpy of binding. In addition to binding, D 2 O enhances protein oligomerization and aggregation, 36,[43][44][45][46][47][48][49][50][51][52] by what has been suggested to be the promotion of hydrophobic interactions. Given the influence of heavy water on biomolecular reactions, 33 Enzyme assay Stabilizing Residual enzyme activity Staphylococcal nuclease 34 Urea, CD, FTIR Stabilizing m-Value, ΔG ' Domain 1 of rat CD2 35 GdnHCl, stopped-flow fluorescence spectroscopy 22 DSC Stabilizing T m , ΔG 0 , ΔH 0 , ΔS 0 , ΔC p ' Bovine serum albumin 22 DSC Stabilizing T m , ΔG 0 , ΔH 0 , ΔS 0 , ΔC p ' Bovine serum albumin 39 Heat, far-UV CD Stabilizing Molar ellipticity D 2 O is also expected to affect whole organisms.…”
Section: O Affects Many Biological Processesmentioning
confidence: 99%
See 1 more Smart Citation
“…where V 3 is the term cubic in b mn , and we have collected all terms of orders higher than 2 in b nm into a single term, f . This factorization is referred to as the linked-cluster expansion (Saikin et al, 2007).…”
Section: Simulationsmentioning
confidence: 99%
“…For example, polysorbates are commonly used in biologics as a stabilizing agent; however, their addition in high concentrations can denature proteins and cause adverse side effects such as injection site reactions [114,115,116]. Injectable mAb formulations are co-formulated with recombinant human hyaluronidase, specifically as a permeation enhancer for more efficient absorption into tissue, although the inclusion of this additional biologic adds further burden to the formulation’s viscosity and propensity to aggregate [5,8,25,26,27,28,117,118,119,120,121,122,123]. Antibody therapies for IV administration are prepared as lyophilised powder for reconstitution and further dilution, and injectable administrations are prepared as liquid-based formulations in pre-filled syringes.…”
Section: Formulation Strategies and Considerationsmentioning
confidence: 99%