“…The sodium sulphite content of water up to 400 ppm did not influence the protein fractions (Thurston, 1967). Shock exposure to chlorine led to disturbance of mineral homeostasis, haemolysis, and haemoconcentration, resulting in increases of plasma haemoglobin, protein, phosphate, and some metal ions, but the sodium content decreased (Zeitoun, 1977;Zeitoun et al, 1977).…”