2024
DOI: 10.1051/e3sconf/202457604008
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The Effect of Changing the Nozzle Arrangement in the Vacuum Dryer on Decreasing the Moisture Content of Crude Palm Oil (CPO)

Sandi Prasetio,
Bambang Arip Dwiyantoro

Abstract: Crude palm oil is obtained from the mesocarp of oil palm fruit through a pressing process. The main cause of the decline in the quality of palm oil is the highwater content. Reducing humidity can be done by optimizing the palm oil dryer or what is called a vacuum dryer. The current vacuum dryers are considered less than optimal because the crude palm oil water content is often high, with the nozzles positioned in a straight line so that the distance between the nozzles is tight. For this reason, research was c… Show more

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