2020
DOI: 10.15421/022007
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The effect of additive containing an organic form of iodine on the physiological-biochemical parameters of the body of cows

Abstract: Iodine deficiency in soil and water in many countries leads to its low content in plants and animal feed produced from them. The limited intake of this element in animals can lead to endemic diseases. The lack of iodine in animal feeding is most often compensated for by the use of additives with an inorganic form of iodine, which can be poorly absorbed by the body. Feed products with an organic form of iodine have a great biological effect. A study on the effect of iodine-containing additives on the physiologi… Show more

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