“…A range of rock platform shellfish which occupy habitats and display environmental tolerances similar to the edible mussel could have been collected as food throughout the year, although relative availability of species and meat weights have been shown to vary seasonally (O'Gower and Meyer 1965, Underwood 1976). These include striped top shells, tent shells, nerites, limpets, oyster borers and cartrut shellfish.…”