2022
DOI: 10.1016/j.psj.2022.102062
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The diversity of smallholder chicken farming in the Southern Highlands of Tanzania reveals a range of underlying production constraints

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Cited by 14 publications
(24 citation statements)
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“…Such birds, according to Berghof et al (2019) , are more resilient and less susceptible to environmental perturbations (diseases inclusive). Disease prevention in poultry is imperative for survival of the birds ( Sargeant et al, 2019 ; Aboah and Enahoro, 2022 ), while intensifying the small-scale systems ( Wilson et al, 2022 ). However, the abuse of antibiotics is of public health concerns, as it can lead to the multiplication of bacteria that are antibiotic resistant ( Hafez, and Attia, 2020 ; Bamidele and Amole., 2021 ; 2022b ; Zalewska et al, 2021 ).…”
Section: Discussionmentioning
confidence: 99%
“…Such birds, according to Berghof et al (2019) , are more resilient and less susceptible to environmental perturbations (diseases inclusive). Disease prevention in poultry is imperative for survival of the birds ( Sargeant et al, 2019 ; Aboah and Enahoro, 2022 ), while intensifying the small-scale systems ( Wilson et al, 2022 ). However, the abuse of antibiotics is of public health concerns, as it can lead to the multiplication of bacteria that are antibiotic resistant ( Hafez, and Attia, 2020 ; Bamidele and Amole., 2021 ; 2022b ; Zalewska et al, 2021 ).…”
Section: Discussionmentioning
confidence: 99%
“…However, the present report on average chicken flock size is by far higher than the flock size of 16.2 reported by Mwalusanya et al [21], but it is within the range of 21.79-35.69 reported by Alemayehu et al [14] for local chickens in different zones of Tanzania. According to Wilson [22], chicken flock size in Southern highlands households is largely dependent on the production system and purpose of raising the chicken where those kept in an intensive system for commercial purposes are kept in large numbers compared to those raised extensively for subsistence have small flock sizes of about 19 and 23 chickens in urban and rural, respectively. Based on the classification given by that study most of the farmers in the present study fall under the small-scale semi-intensive system in which there is an average flock size of around 30 and feeding is partly scavenging outdoors and partly supplementation with own-made feed rations.…”
Section: B Flock Size and Flock Structure Of Chickensmentioning
confidence: 99%
“…Given the increasing demand for poultry products in Tanzania, the intensive poultry industry is experiencing steady growth. 41 , 42 Farmers rely on prophylactic and metaphylactic antimicrobials to maintain flock health and increase productivity in the absence of adequate and effective biosecurity and vaccination practices. 43 , 44 The most frequently used antimicrobials are sulphonamides and tetracyclines, with the consequent risk of AMR.…”
Section: Context Domainsmentioning
confidence: 99%