“…Department for Environment, Food and Rural Affairs, 2012). A housing market collapse and increasingly unstable employment status brought about severe family economic hardship (Allen, 2013; Ellen & Dastrup, 2012; Grusky, Western, & Wimer, 2011; Palmer, 2013; Williams et al, 2013), which likely increased the risk of unhealthy home food environments (Adams et al, 2015; MacFarlane, Crawford, Ball, Savige, & Worsley, 2007). In addition to a family-level mechanism, the role of macroeconomic and neighborhood economic contexts in home food environments has been conceptually established (Rosenkranz & Dzewaltowski, 2008; Weiland & Yoshikawa, 2012), yet little empirical literature has investigated home food environments in macroeconomic and neighborhood economic contexts.…”