2002
DOI: 10.1021/bi020165f
|View full text |Cite
|
Sign up to set email alerts
|

The Different Energetic State of the Intra A-Chain/Domain Disulfide of Insulin and Insulin-like Growth Factor 1 Is Mainly Controlled by Their B-Chain/Domain

Abstract: Insulin and insulin-like growth factor 1 (IGF-1) share homologous sequence, similar threedimensional structure, and weakly overlapping biological activity, but different folding information is stored in their homologous sequences: the sequence of insulin encodes one unique thermodynamically stable three-dimensional structure while that of IGF-1 encodes two disulfide isomers with different threedimensional structure but similar thermodynamic stability. Their different folding behavior probably resulted from the… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

1
16
0

Year Published

2003
2003
2021
2021

Publication Types

Select...
9

Relationship

3
6

Authors

Journals

citations
Cited by 17 publications
(17 citation statements)
references
References 43 publications
1
16
0
Order By: Relevance
“…Thus, such molecules may exhibit a sufficiently folded structure to escape ER-based quality control, resulting in secretion (37). Consistent with the idea that the B-chain provides a template to guide folding of the A-chain (27), during in vitro refolding an insulin B-chain/IGF-1 A-chain chimera forms stable native disulfides and a single thermodynamically stable tertiary structure, whereas an IGF-1 B-chain/insulin A-chain chimera cannot form/maintain a single set of native disulfide bonds but instead folds into two distinct disulfide isomers (28,62). From these data, it seems reasonable to be concerned about the possibility that certain mutations in the insulin B-chain sequence might impair the fidelity of native disulfide bond formation within single-chain insulins and in proinsulin as well.…”
Section: Figsupporting
confidence: 60%
See 1 more Smart Citation
“…Thus, such molecules may exhibit a sufficiently folded structure to escape ER-based quality control, resulting in secretion (37). Consistent with the idea that the B-chain provides a template to guide folding of the A-chain (27), during in vitro refolding an insulin B-chain/IGF-1 A-chain chimera forms stable native disulfides and a single thermodynamically stable tertiary structure, whereas an IGF-1 B-chain/insulin A-chain chimera cannot form/maintain a single set of native disulfide bonds but instead folds into two distinct disulfide isomers (28,62). From these data, it seems reasonable to be concerned about the possibility that certain mutations in the insulin B-chain sequence might impair the fidelity of native disulfide bond formation within single-chain insulins and in proinsulin as well.…”
Section: Figsupporting
confidence: 60%
“…Because substitution of proximal B-chain residues can provoke increased conformational changes of the insulin moiety including increased B-chain flexibility (25,26), and the B-subdomain may provide a template to guide folding of the A-chain (27,28), it seemed possible that such B-chain point mutants might be recognized as misfolded by Vps10p (29 -31). We therefore employed a pulse-chase protocol to examine the behavior of ICFP constructs bearing B9D, B10D, B12E, or B28K,B29P point mutations, driven by the strong TDH3 promoter, in strains that were (or were not) deleted for VPS10.…”
Section: In Vivo Folding Of Insulins Bearing B-chain Mutationsmentioning
confidence: 99%
“…The different folding behavior of insulin/PIP and IGF-1 is mainly controlled by their B-chain/domain that controls the different energetic state of the intra-A-chain/domain disulfide (37,38).…”
mentioning
confidence: 99%
“…Our previous results demonstrated that the different folding behavior of insulin and IGF-1 is mainly controlled by their B-chain/domains (24,26) (28). They proposed that the N-terminal extension imparts a steric constraint at a crucial point in folding, thus allowing native disulfide bonds to form efficiently.…”
Section: Discussionmentioning
confidence: 99%