2001
DOI: 10.1538/expanim.50.371
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The Difference in Citric Acid-Induced Cough in Congenitally Bronchial-Hypersensitive (BHS) and Bronchial-Hyposensitive (BHR) Guinea Pigs.

Abstract: Cough elicitation and major physiological factors influencing cough occurrence were investigated in congenitally bronchial-hypersensitive (BHS) and -hyposensitive (BHR) guinea pigs exposed to citric acid (0.3 M) aerosol for 10 min. The number of cough in BHS was significantly larger than in BHR, while the latency to cough in BHS was significantly shorter than in BHR. Pretreatment with atropine (0.2%), lidocaine (2%) or salbutamol (0.1%) aerosol and desensitization of C-fibers with capsaicin (100 mg/kg) decreas… Show more

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Cited by 7 publications
(9 citation statements)
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“…These results suggest that capsaicin and citric acid induce coughs by a similar mechanism (possibly through the capsaicin-sensitive C-fibers). This finding is in agreement with that of a previous study (11). Microinjection of capsaicin into the larynx induced approximately 100-fold weaker responses than inhalation, whereas microinjection of citric acid induced approximately 3-fold larger responses than inhalation.…”
Section: Discussionsupporting
confidence: 93%
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“…These results suggest that capsaicin and citric acid induce coughs by a similar mechanism (possibly through the capsaicin-sensitive C-fibers). This finding is in agreement with that of a previous study (11). Microinjection of capsaicin into the larynx induced approximately 100-fold weaker responses than inhalation, whereas microinjection of citric acid induced approximately 3-fold larger responses than inhalation.…”
Section: Discussionsupporting
confidence: 93%
“…The following drugs were preadministered 15 min before the injection to counteract the respiratory impairment associated with capsaicin injection: atropine sulfate (1 mg/ kg, s.c.), terbutaline (0.1 mg /kg, s.c.), and aminophylline (25 mg / kg, i.p.). These animals were used for experiments 1 week after the last capsaicin pretreatment (11).…”
Section: Capsaicin Pretreatmentmentioning
confidence: 99%
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“…It may enable us to determine how acidity (such as citric acid-induced cough) affects both hyper- and hyposensitive individuals. In bronchial hypersensitive and bronchial hyposensitive guinea pigs, exposure to citric acid for 10 min increased the frequency and latency of cough to a greater extent in the bronchial hypersensitive than in the bronchial hyposensitive guinea pigs; this effect could be desensitized by pretreatment with atropine, lidocaine, salbutamol, or capsaicin [22]. …”
Section: Discussionmentioning
confidence: 99%
“…A total dose of 100 mg/kg of capsaicin was divided into 4 portions (10, 20, 30, and 40 mg/kg) and subcutaneously injected over 4 days. Fifteen minutes before each dose of capsaicin, the animals received atropine sulfate (1 mg/kg i. p.) and aminophylline (25 mg/kg i. p.) to minimize its irritating effect [22]. The animals which survived the pretreatment were tested for capsaicin-induced cough to confirm successful capsaicin desensitization 1 week after the last capsaicin pretreatment (the method was the same as described in experiment 4).…”
Section: Methodsmentioning
confidence: 99%