2004
DOI: 10.1021/jf048864h
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The Development of Immunoassays to Identify and Quantify Species Source of Gum Arabic

Abstract: Gum arabic from Acacia senegal is commonly used as an additive in foodstuffs. Adulteration of gum arabic by other gums is a potential problem for reasons of safety and quality. This study aimed to develop and evaluate the use of enzyme-linked immunosorbent assays (ELISAs) for the detection of potential adulterants of gum arabic. Indirect competitive ELISAs (IC-ELISAs) were developed using the monoclonal antibodies SY CC7 (A. senegal), SY HH3 (Acacia seyal), and SY J1A1 (Combretum erythrophyllum). All IC-ELISAs… Show more

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Cited by 7 publications
(3 citation statements)
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References 13 publications
(25 reference statements)
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“…All the unique sequences were used to search for microsatellite makers using Msatfinder [31] with a repeat threshold of eight di-nucleotide repeats or five tri-, tetra-, penta-, or hexa- nucleotide repeats. The presence of at least 50-bp sequence on both sides of the microsatellite repeats were considered sufficient for primer design [32,33].…”
Section: Methodsmentioning
confidence: 99%
“…All the unique sequences were used to search for microsatellite makers using Msatfinder [31] with a repeat threshold of eight di-nucleotide repeats or five tri-, tetra-, penta-, or hexa- nucleotide repeats. The presence of at least 50-bp sequence on both sides of the microsatellite repeats were considered sufficient for primer design [32,33].…”
Section: Methodsmentioning
confidence: 99%
“…Enzyme-linked immunosorbent assays (ELISAs), which are relatively simple to use, rapid, and cost effective, also have the potential to be used for gums (Haines & Patel, 1997;Ireland et al, 2004;Pickles et al, 2007). This technique utilises antibodies that have the ability to detect specific epitopes on target molecules and we have previously utilised this specificity to distinguish between gums from different sources (Dewey et al, 1997;Thurston et al, 1998;Ireland et al, 2004).…”
Section: Introductionmentioning
confidence: 99%
“…This technique utilises antibodies that have the ability to detect specific epitopes on target molecules and we have previously utilised this specificity to distinguish between gums from different sources (Dewey et al, 1997;Thurston et al, 1998;Ireland et al, 2004). The specific nature of the antibody-antigen interaction minimises the interference from matrix components and makes immunoassays ideally suited to food analysis .…”
Section: Introductionmentioning
confidence: 99%