2002
DOI: 10.1007/s00421-002-0651-z
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The critical level of water deficit causing a decrease in human exercise performance: a practical field study

Abstract: To analyse the critical level of water deficit which causes a decrease in aerobic and anaerobic exercise performance, a step test score (STS) and 10 s maximal anaerobic power (MAP) output during cycling exercise were measured in two experiments (Ex-1, n=7, and Ex-2, n=9), before and after baseball practice, using subjects who played regularly. The measurements in both Ex-1 and Ex-2 were repeated under four conditions of fluid ingestion (FI) (FI of 80%, 60%, 40%, and 20% of the total sweat loss) on hot summer d… Show more

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Cited by 55 publications
(43 citation statements)
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“…From the literature pertaining to sports performance such a low level of dehydration is unlikely to affect either thermoregulation or performance (Cheuvront and Haymes 2001;Yoshida et al 2002). However studies on firefighters working in the heat have shown a 15% reduction in plasma volume after only three 7-min bouts of firefighting tasks (Smith et al 2001b).…”
Section: Discussionmentioning
confidence: 99%
“…From the literature pertaining to sports performance such a low level of dehydration is unlikely to affect either thermoregulation or performance (Cheuvront and Haymes 2001;Yoshida et al 2002). However studies on firefighters working in the heat have shown a 15% reduction in plasma volume after only three 7-min bouts of firefighting tasks (Smith et al 2001b).…”
Section: Discussionmentioning
confidence: 99%
“…He concluded that hypohydration of 2% or greater may be tolerated without significant effects on performance when environmental conditions are moderate (\25°C) (Robinson et al 1995;McConell et al 1997;Backx et al 2003), but that hypohydration of approximately 2% or more of body mass impairs performance and increases the risk of heat injury when environmental temperatures are high ([30°C) (Walsh et al 1994;Below et al 1995;Yoshida et al 2002). The critical point at which a performance reduction occurs is likely to be influenced by many factors, including the rate at which hypohydration is induced, the subject's core temperature and the exercise mode: there may be some advantage of a small reduction in body mass when this must be supported or carried, as in running (Sawka and Noakes 2007).…”
Section: Exercise Capacitymentioning
confidence: 99%
“…Dehydration for example can manifest itself as an increased sodium concentrations in sweat during exercise, so the possibility of monitoring this quantitatively in real-time is an appealing prospect 1 . Currently, for studies involving athletic performance, instead of directly analysing specific electrolyte concentrations, available fluid volumes are usually inferred only from body weight loss and urine output volumes over a set period of exercise, with electrolyte concentrations only measured separately and retrospectively [2][3][4][5] .…”
Section: Introductionmentioning
confidence: 99%