2022
DOI: 10.1186/s40066-022-00391-4
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The COVID-19 pandemic and food security in low- and middle-income countries: a review

Abstract: We review findings from the emerging microeconomic literature on observed changes in food insecurity associated with the COVID-19 pandemic. To do so, we focus our review on studies in low- and middle-income countries that include household survey data measuring food insecurity collected both before and after the onset of the COVID-19 pandemic. We first focus on several studies—seven from countries in Sub-Saharan Africa and one from India—that estimate immediate changes in food insecurity associated with the CO… Show more

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Cited by 21 publications
(13 citation statements)
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References 43 publications
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“…Regardless of the country’s income status, socio-economic factors play important roles in determining which households are affected by food insecurity ( 30 , 31 ) . In the present study, food insecurity was dependent on socio-economic factors, such that respondents who were Black, unemployed and with no formal education were the most food insecure.…”
Section: Discussionmentioning
confidence: 99%
“…Regardless of the country’s income status, socio-economic factors play important roles in determining which households are affected by food insecurity ( 30 , 31 ) . In the present study, food insecurity was dependent on socio-economic factors, such that respondents who were Black, unemployed and with no formal education were the most food insecure.…”
Section: Discussionmentioning
confidence: 99%
“…The literature documents inequalities not just in infection and mortality but also in other aspects and effects of the COVID-19 pandemic among and within countries [5][6][7][8]. On a larger scale, low-and middle-income countries have taken the brunt of the ill effects of this pandemic while within countries, socioeconomically disadvantaged populations were forced to take several steps further away from achieving a good quality of life [9][10][11][12].…”
Section: Introductionmentioning
confidence: 99%
“…In the early hours of 24 February 2022, Russia began a full-scale military invasion of Ukraine, resulting in civilian casualties and the destruction of vital infrastructure. In addition to significant human fatalities and devastation, the war has jeopardized global food security by disrupting agriculture production and trade in one of the world's most significant food-exporting regions [8][9][10][11][12]. It has significantly contributed to rapidly rising global food prices, aggravating existing food system vulnerabilities already worsened by climate change and the COVID-19 pandemic [13,14].…”
Section: Introductionmentioning
confidence: 99%