Abstract:There is often much confusion among consumers in the U.S. as to which food products are healthy for humans and which products are not. One reason why this occurs may be seen in the disconnect among results of various scientific research studies. A prominent example involves one set of research results that indicate that meat and dairy products are healthy for humans to consume (Biesalski, 2005;Pereira & Vincente, 2013), while results from other research indicate that animal-based foods are detrimental to human… Show more
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