2010
DOI: 10.1128/aem.00297-10
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The Chitinolytic Activity ofListeria monocytogenesEGD Is Regulated by Carbohydrates but Also by the Virulence Regulator PrfA

Abstract: Chitin, an insoluble polymer of N-acetyl-D-glucosamine (GlcNAc), is one of the most abundant carbohydrate polymers in marine and terrestrial environments. Chitin hydrolysis by Listeria monocytogenes depends on two chitinase-encoding genes, chiA and chiB, and the aim of this study was to investigate their regulation. Chitin induces the expression of both chitinases in late exponential growth phase, and chiA but not chiB is furthermore induced by the monomer GlcNAc. Furthermore, their expression is subjected to … Show more

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Cited by 39 publications
(54 citation statements)
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“…The high prevalence of strains (e.g., Vibrio [42] and Serratia [43] strains) with the potential for chitin degradation highlights chitin as a key resource across ecosystems (i.e., marine and soil ecosystems) (44,45). However, chitinolytic activity is known to be involved in other ecologically relevant pathways, such as pathogenicity (i.e., Listeria strains [46]) and antifungal activity (i.e., Collimonas strains [47]). On average, the lack of potential for chitin processing is observed in clusters of relatives with an average 16S rRNA similarity of 96.1%.…”
Section: Discussionmentioning
confidence: 99%
“…The high prevalence of strains (e.g., Vibrio [42] and Serratia [43] strains) with the potential for chitin degradation highlights chitin as a key resource across ecosystems (i.e., marine and soil ecosystems) (44,45). However, chitinolytic activity is known to be involved in other ecologically relevant pathways, such as pathogenicity (i.e., Listeria strains [46]) and antifungal activity (i.e., Collimonas strains [47]). On average, the lack of potential for chitin processing is observed in clusters of relatives with an average 16S rRNA similarity of 96.1%.…”
Section: Discussionmentioning
confidence: 99%
“…While a high proportion of CHI-positive genotypes (73.75%) were also positive for NAG, we detected potential for CHI production without the potential for NAG production in a few groups within the Firmicutes phylum ( Figure 3). For these strains, CHI production may be primarily involved in virulence (Larsen et al, 2010) or biofilm formation (Tirumalai and Prakash, 2011) instead of resource acquisition. Alternatively, we may not have identified all NAG-positive genotypes in our analysis.…”
Section: Discussionmentioning
confidence: 99%
“…However, the ability of the Legionella pneumophila mutants to survive in macrophage cell cultures is similar to that of the wild-type. This is also the case for Listeria monocytogenes mutants infecting epithelial and macrophage cell cultures (Chaudhuri et al, 2010;DebRoy et al, 2006;Larsen et al, 2010), despite the notion of enhanced intracellular chitinase transcription in macrophages (Mraheil et al, 2011). The in vivo virulence effects of chitinases might not be limited to bacteria, as the trypanosomatid protozoan pathogen, Leishmania mexicana, produces a chitinase that contributes to formation of lesions in a mouse model as well as promoting survival in host macrophage cells (Joshi et al, 2005).…”
Section: What Do We Know From Cellular and Animal Studies?mentioning
confidence: 99%
“…A Northern blot study demonstrated that the central Listeria monocytogenes virulence regulators PrfA and sB significantly increase transcription of the two chitinase genes chiA and chiB in this organism (Larsen et al, 2010). However, the overall evaluation of the role of Listeria monocytogenes chitinases as virulence factors is complicated by the fact that the expression of both enzymes is also induced by chitin, while only expression of chiA and not chiB is induced by GlcNAc (Larsen et al, 2010).…”
Section: Chitinases As Virulence Factorsmentioning
confidence: 99%
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