2003
DOI: 10.1038/sj.ejcn.1601504
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The burden of anemia among women in India

Abstract: Objective: This research investigates the prevalence and determinants of anemia among women in Andhra Pradesh. We examined differences in anemia related to social class, urban=rural location and nutrition status body mass index (BMI). We hypothesized that rural women would have higher prevalence of anemia compared to urban women, particularly among the lower income groups, and that women with low body mass index (BMI; < 18.5 kg=m 2 ) would have a higher risk compared to normal or overweight women. Design: The … Show more

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Cited by 225 publications
(249 citation statements)
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References 21 publications
(27 reference statements)
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“…This result is robust across different models. Our finding of a negative relationship between iron-deficiency anaemia and household wealth is consistent with findings that, in many developing countries and among poor cohorts in rich nations, poverty is a root cause of iron-deficiency anaemia [38][39][40]. In India, our data shows that an equally important root cause is vegetarianism, as 27% of women have a fairly strict vegetarian diet, defined as a diet without red meat, chicken, fish, and eggs.…”
Section: Discussionsupporting
confidence: 79%
See 1 more Smart Citation
“…This result is robust across different models. Our finding of a negative relationship between iron-deficiency anaemia and household wealth is consistent with findings that, in many developing countries and among poor cohorts in rich nations, poverty is a root cause of iron-deficiency anaemia [38][39][40]. In India, our data shows that an equally important root cause is vegetarianism, as 27% of women have a fairly strict vegetarian diet, defined as a diet without red meat, chicken, fish, and eggs.…”
Section: Discussionsupporting
confidence: 79%
“…For example, 8% of preschool children, 12% of pregnant women, and 15% of nonpregnant women of reproductive age in Australia have anaemia, with iron-deficiency identified as a major cause. These anaemia prevalence rates are about a third of the anaemia prevalence rates in India [37,38].…”
Section: Discussionmentioning
confidence: 99%
“…Most of the patients were found to be taking nutritious food yet not taking in adequate amount to reach the normal hemoglobin level, which results in more number of mild anemic patients. Similar observations were made by the authors such as Panigrahi and Sahoo [22], Verma et al [23], and Bentley et al [2].…”
Section: Kandasamy Et Alsupporting
confidence: 77%
“…According to the National Family Health Survey (NFHS), every second Indian women is anemic and one in every five maternal deaths is directly caused by anemia. According to NFHS-(III), more than half of Indian women (55%) have anemia including 39% with mild anemia, 15% with moderate anemia, and 2% with severe anemia [2]. Globally, 1.62 billion people are affected with anemia, which is around 24.8% of the world population.…”
Section: Introductionmentioning
confidence: 99%
“…Asres et al in their study have also highlighted that undernourished women with low BMI are more likely to have anaemia as it is the most common nutritional deficiency disorder. [24][25][26] It is often reported theoretically that comprehensive strategy with a holistic approach is needed for improving the health of women especially with respect to anaemia prevention. The health care system in the armed forces has been successful in providing such comprehensive care to the wives of serving soldiers.…”
Section: Discussionmentioning
confidence: 99%