Results. Individuals with body mass indexes (BMIs) of 35 kg/m 2 or above, those with BMIs of 30 to 34 kg/m 2 , and those with BMIs of 25 to 29 kg/m 2 had crude length-of-stay rates greater than those of normal-weight individuals. Association between BMI and length of stay varied over time.Conclusions. Obese individuals experience longer hospital stays than normalweight individuals. (Am J Public Health. 2004;94:1587-1591 ship. In most of these studies, data on weight and hospital use were collected concurrently, and in some, information regarding weight was actually collected after information regarding hospitalizations. [3][4][5][7][8][9][10] In addressing factors that are part of the causal pathway between obesity and hospitalization, prospective studies have included assessments of data on health conditions. 6,8 Statistical control of such health conditions (e.g., type II diabetes) constitutes overadjustment 11 ; studies including health conditions in their analyses have shown no effect of obesity, leading to the erroneous inference that obesity is not an important risk factor for hospitalization. 6,8 Our objective in this study was to estimate, by means of a longitudinal analysis, lengths of hospital stay among individuals categorized according to their weight status. Our data were derived from the First National Health and Nutrition Examination Survey (NHANES I) Epidemiologic Followup Survey (NHEFS).
METHODS
Survey DescriptionThe baseline for the NHEFS was NHANES I, conducted between 1971 and 1975. 12 In NHANES I, data were collected from a national probability sample of the United States civilian noninstitutionalized population, and the survey included a standardized medical examination and questionnaires covering various health-related topics. The NHEFS cohort consisted of 14 407 individuals who were aged 25 years or older at their baseline interview. A series of 4 follow-up surveys was conducted during 1982 through 1984 and in 1986, 1987, and 1992.
Body Mass Index MeasurementRespondents' weight status was classified according to National Heart, Lung and Blood Institute (NHLBI) criteria. Body mass indexes (BMIs; weight in kilograms divided by height in meters squared) were calculated at baseline and categorized as follows: less than 18.5 kg/m 2 , 18.5 to 24.9 kg/m 2 , 25.0 to 29.9 kg/m 2 , 30.0 to 34.9 kg/m 2 , and 35 kg/m 2 or above (as described in the NHLBI guidelines). 13 Respondents with a BMI of 18.5 to 24.9 kg/m 2 were the reference group in the analysis. Women who were pregnant at baseline were excluded (n = 124).
HospitalizationsNumber of inpatient hospitalization days was the outcome measure of interest. Respondents reported hospital admissions that occurred between their baseline and final interviews. Reports of hospital stays were elicited through a series of questions in the NHEFS interviews. Respondents were asked to report the dates of all overnight facility stays since their most recent interview. With respondents' permission, all reported facilities were contacted by mail and asked t...