2019
DOI: 10.1002/mnfr.201801305
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The Antisteatotic and Hypolipidemic Effect of Insect Meal in Obese Zucker Rats is Accompanied by Profound Changes in Hepatic Phospholipid and 1‐Carbon Metabolism

Abstract: Scope The hypothesis is tested that insect meal, which has a low methionine content, reduces the hepatic phosphatidylcholine (PC):phosphatidylethanolamine (PE) ratio, which is a critical determinant of hepatic lipid synthesis, by decreasing availability of the methionine metabolite S‐adenosylmethionine (SAM). Methods and results Obese rats (n = 24) are randomly divided into two groups (Obese Casein and Obese Insect) of 12 rats each. In addition, lean rats (n = 12) are used as control group (LC). Groups LC and … Show more

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Cited by 17 publications
(39 citation statements)
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“…This assumption is also justified when considering the results obtained from lipidomics of liver and plasma of the pigs. In contrast to our recent studies in obese Zucker rats [15,16], inclusion of IM into the diet had no effect on TG and cholesterol concentrations in plasma and liver of the pigs. However, the lack of a TG-and cholesterollowering effect as observed in obese Zucker rats, which exhibit severe hyperlipidemia and liver steatosis when compared to lean rats, is not surprising because physiologically normal levels of lipids in plasma and liver as found in young and metabolically healthy pigs are unlikely to be further reduced by dietary interventions.…”
Section: Discussioncontrasting
confidence: 99%
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“…This assumption is also justified when considering the results obtained from lipidomics of liver and plasma of the pigs. In contrast to our recent studies in obese Zucker rats [15,16], inclusion of IM into the diet had no effect on TG and cholesterol concentrations in plasma and liver of the pigs. However, the lack of a TG-and cholesterollowering effect as observed in obese Zucker rats, which exhibit severe hyperlipidemia and liver steatosis when compared to lean rats, is not surprising because physiologically normal levels of lipids in plasma and liver as found in young and metabolically healthy pigs are unlikely to be further reduced by dietary interventions.…”
Section: Discussioncontrasting
confidence: 99%
“…An increased hepatic PC:PE-ratio of greater 2 is considered critically [17], because it has been linked with the development of fatty liver disease [56,57]. Despite the slight increase (+ 5%) of the hepatic PC:PE-ratio in pigs of group IM10 was statistically significant, we postulate that this increase is not of biological relevance considering the marked elevation (+ 35%) of the hepatic PC:PE-ratio in severely steatotic obese Zucker rats compared with non-steatotic lean Zucker rats [16]. In line with our assumption, there was no indication of fatty liver induction as evident from the observation that hepatic TG concentrations of the pigs of all groups were within the physiological range reported from others [58,59].…”
Section: Discussionmentioning
confidence: 73%
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