2018
DOI: 10.3389/fphar.2018.00051
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The Antioxidant Activity of Pistachios Reduces Cardiac Tissue Injury of Acute Ischemia/Reperfusion (I/R) in Diabetic Streptozotocin (STZ)-Induced Hyperglycaemic Rats

Abstract: Diabetes mellitus is an important risk factor for the development of heart pathology. Myocardial infarction is the cause of death occurring after prolonged ischemia of the coronary arteries. Restoration of blood flow is the first intervention against heart attack, although the process of restoring blood flow to the ischemic myocardium could cause additional injury. This phenomenon, termed myocardial ischemia-reperfusion (MI-R) injury, is characterized by the formation of oxygen radicals. Pistachios have signif… Show more

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Cited by 40 publications
(33 citation statements)
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“…These results are in agreement with a previous study in which the oral treatment with pistachios reduced myocardial tissue injury, adhesion molecules such as ICAM-1, P-selectin expression, neutrophil infiltration, proinflammatory cytokines as TNF-α and IL-1β production, nitrotyrosine and PAR formation, NF-κB expression, and apoptosis [41]. Mandalari et al also examined the protective effects of natural almond skin powder in mice subjected to experimental colitis [34].…”
Section: Discussionsupporting
confidence: 91%
“…These results are in agreement with a previous study in which the oral treatment with pistachios reduced myocardial tissue injury, adhesion molecules such as ICAM-1, P-selectin expression, neutrophil infiltration, proinflammatory cytokines as TNF-α and IL-1β production, nitrotyrosine and PAR formation, NF-κB expression, and apoptosis [41]. Mandalari et al also examined the protective effects of natural almond skin powder in mice subjected to experimental colitis [34].…”
Section: Discussionsupporting
confidence: 91%
“…Anti-oxidant activities of foods continue to be revealed in animal studies. For instance, pistachios, both raw natural and roasted salted, were shown to reduce the production of pro-inflammatory cytokines and adhesion molecules and to reduce myocardial tissue injury in rats [102]. Future studies will help revealing the active anti-oxidant components of natural preparations and functional foods that will be useful for atherosclerosis prevention and treatment.…”
Section: Other Potential Anti-oxidant Agentsmentioning
confidence: 99%
“…A decrease in the activity of superoxide dismutase (SOD)—an endogenous anti-oxidative enzyme—accompanies an increased tissue malondialdehyde (MDA) concentration during ischemia, potentially predisposing the intestinal mucosa to I/R damage. Several previous studies from our group have described the beneficial effects of natural antioxidant treatments in different pathologies [ 9 , 10 , 11 , 12 , 13 , 14 , 15 , 16 , 17 ]. Unfortunately, firocoxib did not display any antioxidant activity.…”
Section: Introductionmentioning
confidence: 99%