The Antidiabetic, Antioxidant properties in vitro of Moringa oleifera Flowers extracts grown in Sahara of Algeria

Djemoui, Amar; Djemoui, D.; Souli, L.; Souadia, Ahmed; Gouamid, Messaoud

doi:10.52711/0974-4150.2021.00032

Cited by 4 publications

(5 citation statements)

References 21 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…In addition to the extraction method and other external factors, the extraction rate and compounds of the MOPCs were also influenced by the raw material, growing area, and harvesting period of M. oleifera Lam [22]. The leaf of M. oleifera Lam contain higher amounts and more types of phenolic compounds than other parts of the plant, such as the seed and flower.…”

Section: Extraction Of Mopcsmentioning

confidence: 99%

Phenolic compounds from Moringa oleifera Lam.: Extraction, separation and identification, biological activities, and comprehensive applications

Tao,

Wang,

Yang

et al. 2024

Food Science and Human Wellness

View full text Add to dashboard Cite

Moringa oleifera Lam. (M. oleifera Lam) is a Moringa genus in the Moringaceae family that is high in nutrients and has a wide range of applications. Phenolic compounds are widely found in plants and have various health benefits for the human body. With its high content and wide variety of phenolic compounds, M. oleifera Lam has been widely studied for its health benefits. The phenolic compounds in M. oleifera Lam (MOPCs) can be a potential source of functional food ingredients in pharmaceutical and industrial applications. Numerous studies have shown that MOPCs have antioxidant, anti-obesity, anti-diabetic, and antibacterial effects. Although the research on MOPCs has been gradually increasing, the extraction, isolation, identification, biological activities, and comprehensive application of MOPCs need a more systematic summary and generalization. Therefore, this paper reviews the isolation and extraction methods, structure identification, biological activities, and comprehensive applications to provide a further reference for the research and application of MOPCs.

show abstract

Section: Extraction Of Mopcsmentioning

confidence: 99%

Phenolic compounds from Moringa oleifera Lam.: Extraction, separation and identification, biological activities, and comprehensive applications

Tao,

Wang,

Yang

et al. 2024

Food Science and Human Wellness

View full text Add to dashboard Cite

show abstract

“…The total tannin content was determined using the Folin-Ciocalteu assay suggested by Djemoui et al (2019). Briefly, 100 µL of each extract was added to 750 µL of distilled water, 500 µL of Folin-Ciocateu reagent, and 1 mL of 35% sodium carbonate (Na 2 CO 3 ).…”

Section: Estimation Of Total Tannin Content (Ttc)mentioning

confidence: 99%

Extraction Yield, Phytochemicals Analysis and Certain In-Vitro Biological Activities of Artemisia herba alba Extracts

Benmeziane¹,

Haddadin²,

Al-Domi³

2023

Jordan j. Agr. sci.

View full text Add to dashboard Cite

The objectives of this study were to determine the extraction yield and phytochemical composition of different Artemisia herba-alba (AHA) extracts, as well as to investigate in-vitro their antioxidant, anti-inflammatory, anti-glycation, and antibacterial activities. Four solvents with different polarities were used to prepare AHA extracts. The extraction yield was determined using the gravimetric method. The qualitative analysis was performed using the standard methods. The quantitative analysis, the antioxidant, and the anti-inflammatory activities were estimated using the colorimetric method. The anti-glycation activity was measured using the spectrofluorimetric method. The antibacterial activity was performed using an agar diffusion method. Our findings showed that 80% aqueous ethanolic extract significantly (p ≤ 0.05) compared to other extracts exhibited high extraction yield (15.3%), high phytochemical content (263.93±2.46 mg GAE/g E for total phenols), (40.94±1.45 mg QE /g E for total flavonoids), and (35.99±1.20 mg GAE/g E for total tannins), better Diphenyl-2-Picrylhydrazyl (DPPH) radical scavenging capacity (IC50 = 4.13±0.02 mg/mL) with no significant differences (p ≤ 0.05) when compared to methanolic extract, as well as high anti-glycation activity (IC50 = 3.96±0.09 mg/mL). The methanolic extract had a significant inhibitory effect against the majority of the tested bacteria ccompared to other extracts. The anti-inflammatory potential of distilled water extract was significantly (p ≤0.05) higher (IC50 = 2.96±0.06 mg/mL) compared to the rest yet failed to show any antimicrobial activity against all assayed bacteria. In summary, the solvent type had a significant effect on the chemical and biological characteristics of AHA. The diversity and significance of Artemisia herba-alba’s biological activities demonstrate its potential application within the pharmaceutical and food areas.

show abstract

“…Fidrianny et al study mentioned that M. oleifera is commonly named Sanjana and drumstick. The name Moringa originated from murungai; a Tamil word that means twisted pod (Dhakad et al, 2019;Fidrianny et al, 2021) study illustrated that the cultivation of Moringa has different reasons according to its nutritional content or medicinal uses (Djemoui et al, 2019). M. oleifera has medicinal effects documented by (Djemoui et al, 2019).…”

Section: Introductionmentioning

confidence: 99%

“…The name Moringa originated from murungai; a Tamil word that means twisted pod (Dhakad et al, 2019;Fidrianny et al, 2021) study illustrated that the cultivation of Moringa has different reasons according to its nutritional content or medicinal uses (Djemoui et al, 2019). M. oleifera has medicinal effects documented by (Djemoui et al, 2019). study, such as hypoglycemic effect, antioxidant, antibacterial, antifungal, and wound healing due to anti-inflammatory activity (Djemoui et al, 2019).…”

Section: Introductionmentioning

confidence: 99%

“…M. oleifera has medicinal effects documented by (Djemoui et al, 2019). study, such as hypoglycemic effect, antioxidant, antibacterial, antifungal, and wound healing due to anti-inflammatory activity (Djemoui et al, 2019). (Amaglo et al, 2010) reported that the leaves, in particular, can be used in a salad, roasted, or kept as dry powder for a prolonged time without losing nutritive constituents (Amaglo et al, 2010).…”

Section: Introductionmentioning

confidence: 99%

See 1 more Smart Citation

Phytochemical Screening and Antibacterial Activity of Moringaoleifera Leaf Extract Western Libya

Rahuma,

Ashrif

2024

mjbs

View full text Add to dashboard Cite

The abstract is a digest of the entire paper and should be given the same consideration as the main text. It does not normally include any reference to the literature. Abbreviations or acronyms must be preceded by the full term at the first use. An abstract should be between 150-200 words. It includes a brief statement of problem, a concise description of the research method and design, a summary of major findings, including their significance or lack of it, and conclusions.

show abstract

The Antidiabetic, Antioxidant properties in vitro of Moringa oleifera Flowers extracts grown in Sahara of Algeria

Cited by 4 publications

References 21 publications

Phenolic compounds from Moringa oleifera Lam.: Extraction, separation and identification, biological activities, and comprehensive applications

Phenolic compounds from Moringa oleifera Lam.: Extraction, separation and identification, biological activities, and comprehensive applications

Extraction Yield, Phytochemicals Analysis and Certain In-Vitro Biological Activities of Artemisia herba alba Extracts

Phytochemical Screening and Antibacterial Activity of Moringaoleifera Leaf Extract Western Libya

Contact Info

Product

Resources

About