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1990
DOI: 10.1111/j.1477-9552.1990.tb00652.x
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Testing Oligopolistic and Oligopsonistic Behaviour: An Application to the Us Meat‐packing Industry

Abstract: This paper extends the conjectural approach in industrial organisation to the analysis of imperfections in output and factor markets. Starting from the specification of a production function, the econometric analysis is based on the formulation and estimation of a simultaneous‐equation model consisting of a production function, first‐order conditions associated with factor employment, and two conjectural elasticities to parameterise the industry's oligopoly and oligopsony equilibria. As an example, we provide … Show more

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Cited by 161 publications
(92 citation statements)
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References 8 publications
(10 reference statements)
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“…19 NIEO models have been applied to both monopoly and monopsony (Azzam and Pagoulatos 1990;Azzam and Schroeter 1991a;Durham, et al 1992;Just, et al 1980). They have been extensively refined to include dynamic theories of noncooperative behavior (Green and Porter 1984;Rotemberg and Saloner 1986); to test for both input and output market power simultaneously (Atkinson and Kerkvliet 1989;Azzam, et al 1990;Schroeter 1988); and at estimating market power in multiple markets (Hyde and Perloff 1998;Raper, Love, and Shumway 2000), thereby permitting the detection of market structures like cooperative bilateral monopoly (Raper, et al 2000). Finally, structural models have also been developed for industries that deviate from the perfectly competitive framework by permitting differentiated products (Allen 1998) and output price uncertainty (Azzam and Schroeter 1991b).…”
Section: Figure 2 the Difficulty In Distinguishing Between Market Powmentioning
confidence: 99%
“…19 NIEO models have been applied to both monopoly and monopsony (Azzam and Pagoulatos 1990;Azzam and Schroeter 1991a;Durham, et al 1992;Just, et al 1980). They have been extensively refined to include dynamic theories of noncooperative behavior (Green and Porter 1984;Rotemberg and Saloner 1986); to test for both input and output market power simultaneously (Atkinson and Kerkvliet 1989;Azzam, et al 1990;Schroeter 1988); and at estimating market power in multiple markets (Hyde and Perloff 1998;Raper, Love, and Shumway 2000), thereby permitting the detection of market structures like cooperative bilateral monopoly (Raper, et al 2000). Finally, structural models have also been developed for industries that deviate from the perfectly competitive framework by permitting differentiated products (Allen 1998) and output price uncertainty (Azzam and Schroeter 1991b).…”
Section: Figure 2 the Difficulty In Distinguishing Between Market Powmentioning
confidence: 99%
“…To date, there have been in excess of ten applications of the new methodology to specific industries in the food manufacturing and related sectors, including Just and Chern (1980), tomato harvesting; Lopez (1984), Canadian food processing; Schroeter (1988), beef packing; and Azzam and Pagoulatos (1990), meat packing/live animals. However, very few studies have used this type of analysis with respect to export markets, the exceptions being Buschena and Perloff (1991), coconut oil export market; Perloff (1989, 1993), rice and coffee export markets; and Lopez and You (1993), Haitian coffee exporting.…”
Section: Introductionmentioning
confidence: 99%
“…;Palaskas, 1995;. Related studies in which imperfect market assumptions are invoked have employed other a pproaches such as structural methods (e.g., Azzam and Pagoulatos, 1990;Holloway, 1991;Hyde and Perloff, 1998) and reduced-form techniques (e.g., Panzar and Rose, 1987;Hall, 1988;Zhoa et al, 1996) among others. Barrett (1996) a rgues that the implicit perfectly competitive market assumption is flawed in that even if price differences exactly equal transfer costs, one cannot reasonably presume perfect competition, since this is equally consistent with monopolistic limit pricing, with collusive pricing by a spatial oligopoly (Faminow and Benson, 1990) or with Pareto inferior trade (Newbery and Stiglitz, 1984).…”
Section: Introductionmentioning
confidence: 99%