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2017
DOI: 10.1016/j.pocean.2017.05.003
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Temporal variation in the biochemical ecology of lower trophic levels in the Northern California Current

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Cited by 30 publications
(12 citation statements)
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“…It might be argued that the relatively low DHA/EPA in copepods in the SoG is related to a low DHA/EPA in phytoplankton. However, it has been shown that even with POM DHA/EPA ≤ 1, copepod DHA/EPA consistently ranged from 0.4-1.5 45 . Thus, the FA composition at the base of the food chain in the SoG should be adequate to provide zooplankton with higher DHA/EPA than found in this study.…”
Section: Discussionmentioning
confidence: 99%
“…It might be argued that the relatively low DHA/EPA in copepods in the SoG is related to a low DHA/EPA in phytoplankton. However, it has been shown that even with POM DHA/EPA ≤ 1, copepod DHA/EPA consistently ranged from 0.4-1.5 45 . Thus, the FA composition at the base of the food chain in the SoG should be adequate to provide zooplankton with higher DHA/EPA than found in this study.…”
Section: Discussionmentioning
confidence: 99%
“…Geophysical Research Letters 10.1002/2017GL076199 decrease of total diatom abundance (Table 2) and a 50% decrease in species richness, indicating potential impacts upon the higher trophic predators (Edwards & Richardson, 2004). For example, a shift to an increased dominance of dinoflagellates would lead to nutritional quantity and quality changes due to differential essential fatty acids between diatoms and dinoflagellates (and other flagellates) (Dalsgaard et al, 2003;Miller et al, 2017;Suchy et al, 2016).…”
Section: Discussionmentioning
confidence: 99%
“…Journal of Geophysical Research: Oceans 10.1002/2017JC012952 There are differences in the lipid content of these groups of copepods-northern species are relatively lipid-rich whereas southern species are relatively lipid-poor. Thus, the bioenergetic content of the pelagic food web has a pronounced seasonal component, lipid rich in spring-summer and lipid poor in winter [Hooff and Peterson, 2006;Lee et al, 2006;Miller et al, 2017].…”
mentioning
confidence: 99%