1999
DOI: 10.1111/j.1095-8649.1999.tb00719.x
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Temperature experienced during vitellogenesis influences ovarian maturation and the timing of ovulation in common wolffish

Abstract: Temperature treatment of common wolffish Anarhichas lupus during vitellogenesis affected the time of final maturation; ovulation in fish held at 8 and 12 C from mid-April to October was about four and five weeks delayed, compared with a 4 C group. Fish in the 8 C group had significantly larger eggs than those in the 4 C and the 12 C groups, and a significantly higher egg production than fish in the 12 C group. Temperature treatment did not affect either fertilization rate or relative fecundity, but absolute fe… Show more

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Cited by 57 publications
(57 citation statements)
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“…The same was found from 2005 to 2006: DRF decreased but not significantly so, and FE, a typical indicator of egg quality, increased (Kjorsvik et al 1990;Sargent et al 1995). In this sense, Bromley et al (1986) described a significant improvement in turbot egg production after 4 years in captivity, while Tveiten and Johnsen (1999) stated that larger fish The hatching rates found were similar to those reported for Senegal sole and other pleuronectiformes such as turbot and halibut (see Table 4). The significantly lower H in 2006 could be a result of the use of an inadequate egg desinfection protocol with Oxi-AquacultureÒ (a product which contains hydrogen peroxide).…”
Section: Discussionsupporting
confidence: 84%
“…The same was found from 2005 to 2006: DRF decreased but not significantly so, and FE, a typical indicator of egg quality, increased (Kjorsvik et al 1990;Sargent et al 1995). In this sense, Bromley et al (1986) described a significant improvement in turbot egg production after 4 years in captivity, while Tveiten and Johnsen (1999) stated that larger fish The hatching rates found were similar to those reported for Senegal sole and other pleuronectiformes such as turbot and halibut (see Table 4). The significantly lower H in 2006 could be a result of the use of an inadequate egg desinfection protocol with Oxi-AquacultureÒ (a product which contains hydrogen peroxide).…”
Section: Discussionsupporting
confidence: 84%
“…The fish were originally caught by local long-line fishermen. As prescribed by Tveiten and Johnsen (1999), the temperature was maintained at 8-9°C in the months preceding the spawning period and the experimental fish were kept under a natural photoperiod and fed a diet of capelin, mackerel, mussels, and urchins. The experimental fish originated from a group of 20 males held in the presence of several females with previous participation in fertilization operations (confirmed mature status).…”
Section: Animal and Milt Collectionmentioning
confidence: 99%
“…Several studies on salmonids have shown that exposure to, or maintenance at, higher than normal temperature can change patterns of gonadotropin-releasing hormone (GnRH) activity, secretion, uptake and clearance of gonadotropin (GtH), testicular and ovarian steroidogenesis and metabolism, and plasma levels of reproductive steroids (reviewed by Pankhurst and King 2010;Van Der Kraak and Pankhurst 1997). Generally speaking, these modifying effects may lead to disorders of gametogenesis and gonad development, inhibition of ovulation, advance or delay in the timing of spawning and reduced embryonic survival in various species as for instance in the rainbow trout Oncorhynchus mykiss, the Atlantic salmon Salmo salar and the common wolffish Anarhichas lupus (King et al 2003;Pankhurst et al 1996;Pankhurst and Thomas 1998;Tveiten and Johnsen 1999;Tveiten et al 2001). Recently, Geraudie et al (2010) have reported that elevated temperature during winter time lead to an earlier gonad maturation of roach Rutilus rutilus.…”
Section: Introductionmentioning
confidence: 99%