1959
DOI: 10.1038/184247a0
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Teichoic Acids from Bacterial Walls: Composition of Teichoic Acids from a Number of Bacterial Walls

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Cited by 101 publications
(37 citation statements)
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“…However, no teichoic acid was purified from this organism, and no quantitative chemical or serological analysis was made. Traces of glycerol were also reported to be present in hydrolysates of walls of E. coli B (Armstrong et al 1959) but no further evidence for a teichoic acid in this strain has been presented, and we found that an extract of this organism did not react with antiserum C16/B (Table 3). Recently, however, Argaman, Liu & Robbins (1974) have shown that the capsular polysaccharide of Haernophilus injhenzae type b contains a ribitol-phosphate component which gives rise to crossreactions with Gram-positive organisms containing ribitol teichoic acids in their walls.…”
Section: E Sharpe J H B R O C K a N D B A P H I L L I P Smentioning
confidence: 62%
“…However, no teichoic acid was purified from this organism, and no quantitative chemical or serological analysis was made. Traces of glycerol were also reported to be present in hydrolysates of walls of E. coli B (Armstrong et al 1959) but no further evidence for a teichoic acid in this strain has been presented, and we found that an extract of this organism did not react with antiserum C16/B (Table 3). Recently, however, Argaman, Liu & Robbins (1974) have shown that the capsular polysaccharide of Haernophilus injhenzae type b contains a ribitol-phosphate component which gives rise to crossreactions with Gram-positive organisms containing ribitol teichoic acids in their walls.…”
Section: E Sharpe J H B R O C K a N D B A P H I L L I P Smentioning
confidence: 62%
“…The teichoic acids are widely distributed in Gram-positive bacteria (Armstrong et al 1958(Armstrong et al , 1959; Baddiley, 1961). Investigation of these polymers in Lactobacillus spp.…”
Section: Introductionmentioning
confidence: 99%
“…The development of novel antibiotics is urgently needed and will require the identification of new target genes that are required for bacterial growth (4). Cell wall teichoic acid (WTA) and lipoteichoic acid (LTA) are characteristic envelope components of Gram-positive bacteria (5)(6)(7). Several decades of research on WTA and LTA has revealed their chemical structure and modifications in many different Gram-positive microbes (8)(9)(10).…”
mentioning
confidence: 99%