2019
DOI: 10.1111/agec.12539
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Technology adoption, impact, and extension in developing countries’ agriculture: A review of the recent literature

Abstract: Given the stagnant agricultural productivity and persistent food insecurity in low‐income countries—notably in sub‐Saharan Africa (SSA)—there has been continued interest in the adoption of new technology and its impact on productivity in these regions. To increase crop yields and sustain yield gains, recent case studies of technology adoption unanimously recommend the adoption of integrated farm management systems, particularly in SSA. On the other hand, there have been increasing numbers of studies on social … Show more

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Cited by 242 publications
(184 citation statements)
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References 129 publications
(161 reference statements)
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“…In most cases, technologies and skill demands in poor countries are not as advanced as in high-income countries like the United States, Western Europe, or Japan. Nonetheless, studies from developing countries reinforce the need to train workers for more skill-intensive employment, not only on farms but throughout the food supply chain, as the agricultural transformation unfolds and digital agriculture takes hold ( Takahashi et al, 2020 ). The COVID-19 crisis may present an opportunity to accelerate the digitization of the agri-food system, helping players across the globe in all nodes of the AFS become more efficient and informed while bridging the rural-urban divide by improving participation in modern markets ( FAO, 2020 ).…”
Section: Productivity-enhancing Technology Is Keymentioning
confidence: 99%
“…In most cases, technologies and skill demands in poor countries are not as advanced as in high-income countries like the United States, Western Europe, or Japan. Nonetheless, studies from developing countries reinforce the need to train workers for more skill-intensive employment, not only on farms but throughout the food supply chain, as the agricultural transformation unfolds and digital agriculture takes hold ( Takahashi et al, 2020 ). The COVID-19 crisis may present an opportunity to accelerate the digitization of the agri-food system, helping players across the globe in all nodes of the AFS become more efficient and informed while bridging the rural-urban divide by improving participation in modern markets ( FAO, 2020 ).…”
Section: Productivity-enhancing Technology Is Keymentioning
confidence: 99%
“…In particular, it contributes to explaining the low maize yield and economic returns in Nigeria and SSA in general [5][6][7][8][9]. Addressing this challenge through the traditional fallow systems has become almost impossible for smallholder farmers given the decline in per capita landholding associated with rising population pressure, which results in continuous cropping and soil exploitation [10,11]. Soil conservation practices offer smallholder farmers an opportunity to improve soil fertility and sustainably increase yields while also conserving the environment, i.e., these are considered as climate-smart practices [12][13][14][15].…”
Section: Introductionmentioning
confidence: 99%
“…In addition to the self-learning component, the literature has also pointed out the importance of learning externalities from other mechanisms such as from the success of neighbors, membership to farmer groups, social networks, formal information dissemination programs/training, extension services, and education (Bandiera & Rasul, 2006;Liverpool-Tasie & Winter-Nelson, 2012;Matuschke & Qaim, 2009;Mekonnen, Gerber, & Matz, 2018;Shikuku, 2019). Moreover, two reviews by Foster and Rosenzweig (2010) and Takahashi, Muraoka, and Otsuka (2020) assess technology adoption choice as a result of social learning through social networks or farmer-to-farmer technology extension. Studies by Foster and Rosenzweig (1995), Maertens and Barrett (2013), and Manski (1993b) equate social network to membership to a village and examine the adoption impact from village level adoption.…”
Section: Conceptual Framework and Hypothesesmentioning
confidence: 99%