Technological adequacy of sugar beet products used in the food industry
M. I. Egorova,
L. N. Puzanova,
I. S. Mikhaleva
et al.
Abstract:Beet sugar production in Russia annually gives about 6 million tons of white sugar and 1.5 million tons of beet molasses, which must have technological adequacy, when used as raw materials. The purpose of the work was to substantiate the concept of technological adequacy of beet sugar production, its indicator markers and their threshold values, to assess the actual technological adequacy of white sugar and molasses, to verify the hypothesis about the relationship between individual indicators of white sugar a… Show more
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