Taste, sustainability, and nutrition: Consumers' attitude toward innovations in aquaculture products

Lu, Ji; Xiao, Yanbo; Zhang, Wenguang

doi:10.1016/j.aquaculture.2024.740834

Aquaculture

2024

DOI: 10.1016/j.aquaculture.2024.740834

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Taste, sustainability, and nutrition: Consumers' attitude toward innovations in aquaculture products

Ji Lu,

Yanbo Xiao,

Wenguang Zhang

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Taste, sustainability, and nutrition: Consumers' attitude toward innovations in aquaculture products

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References 66 publications

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