Abstract:Abstract-Introduction:Breast cancer stem cells (BCSCs) play an important role in breast cancer initiation, metastasis, recurrence, and drug resistance. Therefore, targeting BCSCs is an essential strategy to suppress cancer growth. This study aimed to evaluate the effects of dandelion Taraxacum officinale extracts on BCSC proliferation in vitro in 2D and 3D cell culture platforms. Methods: The BCSCs were maintained understandard conditions, verified for expression of CD44 and CD24 surface markers, and transfect… Show more
“…Not the only juice with transepithelial anticancer ability? With phytochemicals in all of them, each juice may be expected to exert some growth-stopping effects in line with earlier extract studies of lettuce [ 95 ], spinach [ 15 ], and dandelion [ 56 , 57 ]. Indeed, all three non-cruciferous juices showed degrees of anti-neuroblastoma if we waited long enough, 5 days ( Figure S2 ).…”
Section: Discussionsupporting
confidence: 62%
“…Our hypothesis was that kale juice diluted to a degree expected in the intestinal lumen would be most potent in exerting transepithelial anti-cancer efficacy to inhibit the growth of the SH-SY5Y neuroblastoma cells. We expected the other juices would fall in line with a review of the anticancer literature for each juice: namely, dandelion [ 56 , 57 ] > green leaf lettuce [ 11 ] > spinach [ 1 , 27 ].…”
Juicing vegetables is thought to be an anticancer treatment. Support exists for a rank order of anticancer greens (kale > dandelion > lettuce > spinach) based on degrees of bioavailability of different phytochemicals, also offset by some noxious molecules (i.e., calcium-oxalate). We developed a new in vitro transepithelial anti-neuroblastoma model system. The juices were diluted as predicted once in the small intestine. They were applied to apical Caco-2Bbe1 cells atop dividing SH-SY5Y neuroblastoma cells, and changes in transepithelial electrical resistance (TEER) and cell growth were considered with juice spectroscopies. Studied first in monoculture, kale and dandelion were the most cytostatic juices on SH-SY5Ys, lettuce showed no effect, and high (4.2%) spinach was cytotoxic. In co-culture, high (4.2%) kale was quickest (three days) to inhibit neuroblastoma growth. By five days, dandelion and kale were equally robust. Lettuce showed small anti-proliferative effects at five days and spinach remained cytotoxic. Spinach’s cytotoxicity corresponded with major infrared bands indicative of oxalate. Kale juice uniquely induced reactive oxygen species and S-phase cell cycle arrest in SH-SY5Y. The superiority of kale and dandelion was also apparent on the epithelium, because raising TEER levels is considered healthy. Kale’s unique features corresponded with a major fluorescent peak that co-eluted with kaempferol during high performance liquid chromatography. Because the anticancer rank order was upheld, the model appears validated for screening anticancer juices.
“…Not the only juice with transepithelial anticancer ability? With phytochemicals in all of them, each juice may be expected to exert some growth-stopping effects in line with earlier extract studies of lettuce [ 95 ], spinach [ 15 ], and dandelion [ 56 , 57 ]. Indeed, all three non-cruciferous juices showed degrees of anti-neuroblastoma if we waited long enough, 5 days ( Figure S2 ).…”
Section: Discussionsupporting
confidence: 62%
“…Our hypothesis was that kale juice diluted to a degree expected in the intestinal lumen would be most potent in exerting transepithelial anti-cancer efficacy to inhibit the growth of the SH-SY5Y neuroblastoma cells. We expected the other juices would fall in line with a review of the anticancer literature for each juice: namely, dandelion [ 56 , 57 ] > green leaf lettuce [ 11 ] > spinach [ 1 , 27 ].…”
Juicing vegetables is thought to be an anticancer treatment. Support exists for a rank order of anticancer greens (kale > dandelion > lettuce > spinach) based on degrees of bioavailability of different phytochemicals, also offset by some noxious molecules (i.e., calcium-oxalate). We developed a new in vitro transepithelial anti-neuroblastoma model system. The juices were diluted as predicted once in the small intestine. They were applied to apical Caco-2Bbe1 cells atop dividing SH-SY5Y neuroblastoma cells, and changes in transepithelial electrical resistance (TEER) and cell growth were considered with juice spectroscopies. Studied first in monoculture, kale and dandelion were the most cytostatic juices on SH-SY5Ys, lettuce showed no effect, and high (4.2%) spinach was cytotoxic. In co-culture, high (4.2%) kale was quickest (three days) to inhibit neuroblastoma growth. By five days, dandelion and kale were equally robust. Lettuce showed small anti-proliferative effects at five days and spinach remained cytotoxic. Spinach’s cytotoxicity corresponded with major infrared bands indicative of oxalate. Kale juice uniquely induced reactive oxygen species and S-phase cell cycle arrest in SH-SY5Y. The superiority of kale and dandelion was also apparent on the epithelium, because raising TEER levels is considered healthy. Kale’s unique features corresponded with a major fluorescent peak that co-eluted with kaempferol during high performance liquid chromatography. Because the anticancer rank order was upheld, the model appears validated for screening anticancer juices.
“…In two-dimensional (2D) and three-dimensional (3D) models of BCSC, the proliferation of BCSC was strongly reduced by dandelion extracts. The transcription of tumor necrosis factor-related apoptosis-inducing ligand (TRAIL) and TRAIL receptor 2 was enhanced in BCSCs treated with dandelion concentrates (TRAIL-R2; i.e., death receptor 5; DR5) [142]. Dandelion root extract (DRE) promotes cell death in human melanoma cells with high selectivity and efficacy while generating no harm in noncancerous cells.…”
Section: Eudesmanolide (Spilanthes Acmella and Taraxacum Officinale)mentioning
Plants-based natural compounds are well-identified and recognized chemoprotective agents that can be used for primary and secondary cancer prevention, as they have proven efficacy and fewer side effects. In today's scenario, when cancer cases rapidly increase in developed and developing countries, the anti-cancerous plant-based compounds become highly imperative. Among others, the Asteraceae (Compositae) family's plants are rich in sesquiterpenoid lactones, a subclass of terpenoids with wide structural diversity, and offer unique anti-cancerous effects. These plants are utilized in folk medicine against numerous diseases worldwide. However, these plants are now a part of the modern medical system, with their sesquiterpenoid lactones researched extensively to find more effective and efficient cancer drug regimens. Given the evolving importance of sesquiterpenoid lactones for cancer research, this review comprehensively covers different domains in a spectrum of sesquiterpenoid lactones viz (i) Guaianolides (ii) Pseudoguaianolide (iii) Eudesmanolide (iv) Melampodinin A and (v) Germacrene, from important plants such as Cynara scolymus (globe artichoke), Arnica montana (wolf weeds), Spilanthes acmella, Taraxacum officinale, Melampodium, Solidago spp. The review, therefore, envisages being a helpful resource for the growth of plant-based anti-cancerous drug development.
“…Dandelion, a common weed that is famous for curing various diseases since primeval times might serve to treat cancer without any side effects ( Choi and Kim, 2009 ; Tettey et al, 2014 ; Van Trinh et al, 2016 ). Among the different species of Dandelion, T. officinale, Taraxacum platycarpum, Taraxacum coreanum , and Taraxacum mongolicum are known for its curative effects ( Martinez et al, 2015 ), but their mode of action is still unclear.…”
Ethnomedicinal knowledge of plant-derived bioactives could help us in discovering new therapeutic compounds of great potential. Certainly, dandelion has been used in traditional ethno-medicinal systems (i.e., Chinese, Arabian, Indian, and Native American) to treat different types of cancer. Though, dandelion is highly vigorous, but the potential mode of action is still unclear. In the current study, the antiproliferative activity of methanolic extracts of dandelion root (MEDr) on cell viability of HepG2, MCF7, HCT116, and normal Hs27 was investigated. It was observed that MEDr (500 μg/mL) drastically decreased the growth of HepG2 cell line, while the effect on MCF7 and HCT116 cell lines was less pronounced and no effect has been observed in Hs27 cell lines. The MEDr also enhanced the phosphorylation level of AMPK of HepG2 cells, which considered crucial in cancer treatment and other metabolic diseases. The AMPK activation by MEDr noticed in the current study has never been reported previously. The results regarding the number of apoptotic cells (HepG2 cells) were in line with the cell viability test. The current observations clearly demonstrated the potency of MEDr against liver cancer with validation that dandelion could control AMPK and thus cancer in the treated cell lines.
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