“…As shown previously, sorbate removal (i.e., DF value) decreases upon a decrease in the MST concentration. [9][10][11][12] There have been several experimental data sets that have measured the performance of MST at a concentration of 0.2 g/L with salt solutions having sodium concentrations ranging between 4.5 M and 7.5 M. [9][10][11][12][13] These tests were carried out at 25 + 3 °C, which is very similar to the temperature range specified for ARP operations. Table 3-2 provides the initial sorbate and sodium concentrations for each of the test solutions used in these experiments.…”