Abstract:Abstract:Flavonoids are a group of common natural occurring polyphenolic compounds that are widely found in the plant kingdom. They occur naturally as plant pigments in a broad range of fruits and vegetables as well as beverages such as tea, red wine, coffee and beer . Many of the known 4000 different flavonoids to date are part of our regular diet . Flavonoids can be subdivided into several classes such as dihydrochalcone, chalcone, flavanones, isoflavones, aurones and flavone. The skeleton of a large class o… Show more
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