2022
DOI: 10.1039/d2nj03761k
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Synthesis of lipase-hydrogel microspheres and their application in deacidification of high-acid rice bran oil

Abstract: The main challenge of rice bran oil (RBO) as a highly nutritional edible oil is the high content of free fatty acids.

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Cited by 2 publications
(2 citation statements)
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“…This could be attributed to enzyme molecules adsorbing onto the pores and surface of the resin, forming new irregular voids, especially within the mesopore range, during the co-immobilization process [ 45 ]. Meanwhile, when the ratio of the two enzymes was 5:1, the smallest pore size of the immobilized enzyme was measured at 7.065 nm, indicating effective adsorption of enzyme molecules at this point [ 46 ].…”
Section: Resultsmentioning
confidence: 99%
“…This could be attributed to enzyme molecules adsorbing onto the pores and surface of the resin, forming new irregular voids, especially within the mesopore range, during the co-immobilization process [ 45 ]. Meanwhile, when the ratio of the two enzymes was 5:1, the smallest pore size of the immobilized enzyme was measured at 7.065 nm, indicating effective adsorption of enzyme molecules at this point [ 46 ].…”
Section: Resultsmentioning
confidence: 99%
“…Lipase is a family of enzymes that catalyzes the hydrolysis of fats. As efficient and “green” biocatalysts, 1 lipases have been widely used in hydrolysis, 2 alcoholysis, 3 esterification 4 and transesterification reactions, 5 and are considered to be the most valuable enzymes in the biological-production industry. 6 Due to the special structure of lipases, a relatively hydrophobic α-helix “lid” covers the central surface of the catalytic active site and has a protective role.…”
Section: Introductionmentioning
confidence: 99%