“…Pseudotrisaccharide 416, an "all-gluco" analogue of allosamidin (4), is apparently susceptible to hydrolysis by chitinases themselves (Table 3). 115 That the C-3 hydroxyl group of the central sugar in allosamidin (4) might mimic an incoming nucleophilic water molecule, as has previously been suggested, 25 seems a less plausible explanation: the glucoallosamidins (286a and 286b), both of which contain a central D-glucosamine unit rather than D-allosamine, are better inhibitors of certain chitinases than allosamidin (4) itself, 95 and the "all-gluco" analogue 418 of demethylallosamidin shows activity 108 comparable to that of the natural compound 284 toward Candida albicans chitinase (see Table 3).…”