1992
DOI: 10.1016/s0022-1139(00)82408-2
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Synthesis and evaluation of new 6-deoxy-6-fluorinated glucosides as inhibitors of yeast α-glucosidase

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Cited by 4 publications
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“…Attempts to hydrolyse the methyl acetal of 6 to the corresponding lactol (C1-OH) 8 proved difficult [18]. A two-step protocol was therefore implemented, beginning with the treatment of 6 with BCl 3 ÁSMe 2 in CH 2 Cl 2 for 30 min at ambient temperature [19]. This successfully generated the chloroacetal 7 exclusively as the a-anomer in 46% isolated yield, which was then exposed to a mixture of DMF and saturated aqueous NaHCO 3 to give the desired lactol 8 in 92% yield.…”
Section: Resultsmentioning
confidence: 99%
“…Attempts to hydrolyse the methyl acetal of 6 to the corresponding lactol (C1-OH) 8 proved difficult [18]. A two-step protocol was therefore implemented, beginning with the treatment of 6 with BCl 3 ÁSMe 2 in CH 2 Cl 2 for 30 min at ambient temperature [19]. This successfully generated the chloroacetal 7 exclusively as the a-anomer in 46% isolated yield, which was then exposed to a mixture of DMF and saturated aqueous NaHCO 3 to give the desired lactol 8 in 92% yield.…”
Section: Resultsmentioning
confidence: 99%