“…Notably, the click reaction yield enhances when the reaction temperature is about 70°C, in H 2 O as a solvent and when the time is raised. It was speculated that lowering temperature and the catalyst loading primarily affect the catalytic performance of the reaction, generating lower product yields in longer reaction times (Table 2, Entries [16][17][18][19]. The reaction proceeded rapidly, as exhibited, in different times 2, 5, 10, 15, 20, and 30 minutes, resulting in the isolation of the product in a yield of 91, 98, 98, and for all others 99 %, respectively.…”