2006
DOI: 10.1002/app.24670
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Synthesis and characterization of dextran hydrogels prepared with chlor‐ and nitrogen‐containing crosslinkers

Abstract: In this study, we have synthesized dextran hydrogels by the crosslinking reactions of dextran with some selective Cl-, and N-containing functional monomers, such as epichlorohydrin (ECH), N,N 0 -methylenebisacrylamide (MBAm), and glutaraldehyde (GA). Crosslinking reactions were carried out in the basic aqueous solutions (2.8N NaOH) at 25-508C. The optimum conditions for effective crosslinking, i.e., temperature, crosslinking time, and amount of crosslinker, were determined for each system. The hydrogel discs o… Show more

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Cited by 22 publications
(15 citation statements)
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References 25 publications
(21 reference statements)
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“…It is known that in aqueous alkaline media, the dextran hydrogel is formed under dextran cross-linking by ECH or other cross-linkers. [15,16] Several studies established that chemical cross-linking of some water-soluble polysaccharides in diluted aqueous solutions (in order to prevent macroscopic gelation) leads to formation of cross-linked hydrogel particles with tunable sizes from sub-micrometers to tens of nanometers. [17] Here, by the reducing the concentration of dextran to 1 wt% (that is insufficient to form entire gel) the nanoparticles of cross-linked dextran were obtained.…”
Section: Resultsmentioning
confidence: 99%
“…It is known that in aqueous alkaline media, the dextran hydrogel is formed under dextran cross-linking by ECH or other cross-linkers. [15,16] Several studies established that chemical cross-linking of some water-soluble polysaccharides in diluted aqueous solutions (in order to prevent macroscopic gelation) leads to formation of cross-linked hydrogel particles with tunable sizes from sub-micrometers to tens of nanometers. [17] Here, by the reducing the concentration of dextran to 1 wt% (that is insufficient to form entire gel) the nanoparticles of cross-linked dextran were obtained.…”
Section: Resultsmentioning
confidence: 99%
“…As depicted in Figure 6, the particles exhibited no toxicity (at least 100% viability) after 24 hours. Dextran is a hydrophilic, water-soluble polymer which is inert in biological systems, therefore decreasing protein adsorption to the nanoparticle surface which would lead to toxicity [23]. After 48 hours, the particles were still mostly non-toxic at these concentrations, but there was a significant difference between the control and the CREKA-IONP at 100, 350, and 500 μg Fe/mL as determined via a 1-way ANOVA test.…”
Section: Resultsmentioning
confidence: 99%
“…Dehydrochlorination reaction between two macromolecules containing OH and Cl− substitute, respectively, is realized providing formation of a crosslinking structure 25. In our previous study, we prepared a number of different dextran‐epichlorohydrin hydrogels by varying the amounts of crosslinker in the polymer mixture 29. By taking into account the swelling and mechanical properties of all hydrogels in this study, we decided to use only the gel prepared with 50% (wt) epichlorohydrin.…”
Section: Resultsmentioning
confidence: 99%