2010
DOI: 10.1007/s12010-010-9107-9
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Synthesis and Characterization of an Exopolysaccharide by Antarctic Yeast Strain Cryptococcus laurentii AL100

Abstract: An exopolysaccharide-producing Antarctic yeast strain was selected and identified as Cryptococcus laurentii AL₁₀₀. The physiological properties of the strain and its ability to utilize and biotransform different carbon sources (pentoses, hexoses, and oligosaccharides) into exopolysaccharide and biomass were investigated. Sucrose was chosen as a suitable and accessible carbon source. The biosynthetic capacity of the strain was studied in its dynamics at different sucrose concentrations (20, 30, 40, and 50 g/L) … Show more

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Cited by 39 publications
(31 citation statements)
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References 29 publications
(40 reference statements)
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“…Besides, a range of neutral polysaccharides and polysaccharide-protein complexes is reported in C. laurentii EPS: glucan, containing 1→ 3, 1→4, 1→2, and (or) 1→6 linkages [6], and heteropolysaccharide composed of mannose, galactose, and xylose [7], glucomannan-protein complex [8], and galactoglucoxylomannan protein [9]. In the latest studies, C. laurentii heteropolysaccharide composed of arabinose, mannose, glucose, galactose, and rhamnose is reported [10].…”
Section: Introductionmentioning
confidence: 99%
“…Besides, a range of neutral polysaccharides and polysaccharide-protein complexes is reported in C. laurentii EPS: glucan, containing 1→ 3, 1→4, 1→2, and (or) 1→6 linkages [6], and heteropolysaccharide composed of mannose, galactose, and xylose [7], glucomannan-protein complex [8], and galactoglucoxylomannan protein [9]. In the latest studies, C. laurentii heteropolysaccharide composed of arabinose, mannose, glucose, galactose, and rhamnose is reported [10].…”
Section: Introductionmentioning
confidence: 99%
“…in our previous study the monosaccharide composition of the exopolysaccharide was reported (11,15). Mannose and glucose were present in the composition of all biopolymers.…”
Section: Resultsmentioning
confidence: 77%
“…the progress in the study of Antarctic microorganisms involves creation of culture collections, investigation of their specific metabolism of adaptation to environmental conditions, biodiversity, taxonomic determination, biochemical characterization and synthesis of biologically active compounds from strains with a potential for enzyme, polysaccharide, lipid, carotenoid, and bioremediation agent synthesis, etc. (3,5,6,9,12,15,16,17,20,22,24).…”
Section: Introductionmentioning
confidence: 99%
“…These yeasts are found in air, water, wood, soil, pigeon droppings, and in foods such as fruit, pork and beans [18]. C. laurentii is distinguished by its adaptive ability to live in various environments, as it is isolated from areas with tropical climates as well as regions with below zero temperatures, such as Antartica [22]. Ref.…”
Section: Discussionmentioning
confidence: 99%