“…It is obtained from plant families such as Piperaceae , Magnoliaceae , Lauraceae , and Aristolochiaceae . Moreover, (±)‐licarin A has been semi‐synthetically produced from isoeugenol (Godínez‐Chaparro et al, 2022), and several biological activities have been described from it, such as antioxidant (Choong et al, 2005; Fujisawa et al, 2002; Lin et al, 2015), antiparasitic (Abe et al, 2002; Cabral et al, 2010; Meleti et al, 2020; Mengarda et al, 2021; Pereira et al, 2011), antibacterial (Alvarenga et al, 2020; León‐Díaz et al, 2010, 2013), anticancer (Lee et al, 2004; Li et al, 2023; Maheswari et al, 2018; Mbaveng et al, 2021), antidiabetes (Saptarini et al, 2014), antiobesity (Yoon et al, 2018), and antiinflammatory (Fujisawa et al, 2002; Matsui et al, 2015; Murakami et al, 2005) activity.…”