1.42 mL) was stirred at 0 °C for 1.5 h. After addition of brine (2 mL), the mixture was extracted with ethyl acetate (3X3 mL).The combined organic extracts were washed with brine, dried, and evaporated. The residue was purified by chromatography to yield 23 (57 mg, 65%) as an oil:-2.29°(c 1.245, CHC13); IR (neat) 3460, 1720, 1710,1660 cm'1; NMR (CdCl3) S 1.46 (s, 9 H), 2.38-2.42 (m, 2 H), 2.99 (br s, 1 H), 3.72 (s, 3 H), 3.58-3.76 (m, 2 H), 3.82-4.07 (m, 2 H), 5.41 (d, J = 9.0 Hz, 1 H), 5.92 (d,