Environmental Biotechnology - New Approaches and Prospective Applications 2013
DOI: 10.5772/54949
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Synergistic Effects of Pretreatment Process on Enzymatic Digestion of Rice Straw for Efficient Ethanol Fermentation

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Cited by 24 publications
(18 citation statements)
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“…5a). The crystallinity also increased marginally with increased delignification time, from 52 % in 1 h to 57 % in 6 h. The changes in the XRD crystallinity upon the sodium chlorite delignification are similar to the previous report on acidchlorite delignification of rice straw [20]. Additionally, when the crystal size was calculated from the XRD FWHM of (200) peak, it increased from 2.0 to 2.4 nm over the 6-h treatment ( Table 2), which is not as drastic as in oxygen delignification (a 1.0 nm increase) carried out at a higher temperature.…”
Section: Change In Crystalline Cellulose During Sodium Chlorite Deligsupporting
confidence: 89%
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“…5a). The crystallinity also increased marginally with increased delignification time, from 52 % in 1 h to 57 % in 6 h. The changes in the XRD crystallinity upon the sodium chlorite delignification are similar to the previous report on acidchlorite delignification of rice straw [20]. Additionally, when the crystal size was calculated from the XRD FWHM of (200) peak, it increased from 2.0 to 2.4 nm over the 6-h treatment ( Table 2), which is not as drastic as in oxygen delignification (a 1.0 nm increase) carried out at a higher temperature.…”
Section: Change In Crystalline Cellulose During Sodium Chlorite Deligsupporting
confidence: 89%
“…3b(c-e)). The decreased intensities of these peaks are in agreement with the role of sodium chlorite in decreasing lignin content from the ground hardwood [20]. On the other hand, the heat treatment with oxygen at 130°C has a very mild effect on lignin peaks (Fig.…”
Section: Change In Surface Functional Groupssupporting
confidence: 81%
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“…The vat was warmed for two hours at a temperature of 35 °C followed by thorough water wash to remove sodium hydroxide. 36 g of sodium chlorite solution dissolved in 1800 mL of water was then poured to the treated mass and kept for two hours at this temperature [28]. Delignification was continuously monitored by the addition of glacial acetic acid at various intervals at a temperature of about 80 °C with gentle swirling until the samples were chemically judged to be sufficiently delignified.…”
Section: Preparation Of Flame Retardant Rice Strawmentioning
confidence: 99%
“…All native cellulose has been classified as cellulose type I [6]. Studies showed that cellulose type I has intra-molecular hydrogen bond for O(2)HO(6) and O(3)HO(5) and the inter-molecular hydrogen bond for O(6)HO(3') as shown in figure 2 [12][13]. Inter-molecular and intra-molecular hydrogen bonding in cellulose type I Microcrystalline cellulose (MCC) is defined as a purified, partially depolymerized non-fibrous form of cellulose.…”
Section: -2506mentioning
confidence: 99%