2016
DOI: 10.1016/j.bej.2016.07.013
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Synergistic degradation of arabinoxylan by free and immobilized xylanases and arabinofuranosidase

Abstract: Effective degradation of hemicellulose is of utmost importance in a wide variety of applications in bioindustry. Five endoxylanases from different glycoside hydrolase families and microorganisms were tested with an arabinofuranosidase, Araf51A, for the hydrolysis of insoluble wheat arabinoxylan, which is a structural component of hemicellulose. The optimized combination was XynZ/Xyn11A/Araf51A with a loading ratio of 2:2:1, and the value of degree of synergy increased with the increase of Araf51A proportion in… Show more

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Cited by 24 publications
(4 citation statements)
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“…The main substituted sugar released had the structure A 2 X, which is arabinose substituted at the non‐reducing end of xylobiose . Consistent with previous research, the arabinofuranosidase used in the current study (AraF‐ST) only displays activity toward short oligomers rather than long polymer substrates . Thus, the ability of endo‐type Xyn‐ST to depolymerize the arabinoxylan chain played a major role in the release of short oligomers in the hydrolysis of arabinoxylan.…”
Section: Resultssupporting
confidence: 86%
“…The main substituted sugar released had the structure A 2 X, which is arabinose substituted at the non‐reducing end of xylobiose . Consistent with previous research, the arabinofuranosidase used in the current study (AraF‐ST) only displays activity toward short oligomers rather than long polymer substrates . Thus, the ability of endo‐type Xyn‐ST to depolymerize the arabinoxylan chain played a major role in the release of short oligomers in the hydrolysis of arabinoxylan.…”
Section: Resultssupporting
confidence: 86%
“…Yeasts in this clade were also found to contain genes for different xylanolytic de-branching enzymes, e.g., likely GH43, GH51 and GH62 α- l -arabinofuranosidases and GH67 α-glucuronidases. These could enable de-branching of complex xylans and reduce steric hindrances thus promoting the access to the xylan backbone for main-chain cleaving xylanases [ 60 ].…”
Section: Discussionmentioning
confidence: 99%
“…Literature indicates that ABFs are one of the rate-limiting enzymes in xylan degradation (Saha 2000 ), and their application showed a strong synergistic role with endo-xylanase in degradation of arabinoxylans into arabinose, xylose, and xylooligosaccharides (XOS) (Goncalves et al 2012 ; Jia et al 2016 ; Ravn et al 2018 ). Compared with the individual enzymes, the total amount of released sugar from wheat arabinoxylan was increased to 2.92-fold with simultaneous addition of a GH51 ABF and the GH10 endoxylanase XynBE18 (Yang et al 2015 ).…”
Section: Introductionmentioning
confidence: 99%