2007
DOI: 10.1504/ijtp.2007.013898
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Sustainable tourism policy for Mediterranean destinations: issues and interrelationships

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Cited by 54 publications
(33 citation statements)
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References 51 publications
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“…Boosting expenditure and pursuing more arrivals from these market segments (or other segments with similar characteristics) may represent a sustainable strategy and provide a preferable option to boosting expenditure elsewhere through diversification and attempts to target the higher end of the market. These findings support the arguments made in previous studies with respect to the environmental and economic advantages of maintaining a healthy mass tourism product in Mediterranean destinations like Cyprus (Ayres, 2000;Farsari, Butler, & Prastacos, 2007;Ioannides & Holcomb, 2003;Sharpley, 2003).…”
Section: Water Use Intensity and Sustainable Yield Implicationssupporting
confidence: 91%
“…Boosting expenditure and pursuing more arrivals from these market segments (or other segments with similar characteristics) may represent a sustainable strategy and provide a preferable option to boosting expenditure elsewhere through diversification and attempts to target the higher end of the market. These findings support the arguments made in previous studies with respect to the environmental and economic advantages of maintaining a healthy mass tourism product in Mediterranean destinations like Cyprus (Ayres, 2000;Farsari, Butler, & Prastacos, 2007;Ioannides & Holcomb, 2003;Sharpley, 2003).…”
Section: Water Use Intensity and Sustainable Yield Implicationssupporting
confidence: 91%
“…Another, critical reason is the power that tour operators have within the market, which allows them to control the characteristics, tourist flows and prices (Sharpley, 2001). this problem is essentially an issue of supply exceeding demand (Farsari et al, 2007;Sharpley, 2001).…”
Section: Tourism In Cyprusmentioning
confidence: 99%
“…Changing tourism trends, the dependency of the Mediterranean islands on the highly seasonal one-dimensional tourism product, and the mass tourism production model has left these island destinations with a small tourism season and an unsustainable product (Farsari, Butler, & Prastacos, 2007;Ioannides, 2002). this seasonality has created a number of economic, sociocultural, and environmental problems (such as seasonal employment and overuse of resources over the peak season).…”
Section: Introductionmentioning
confidence: 99%
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“…Thepolicies for sustainable tourism development and potential interrelationships between policy considerations. Such policies have been characterized as ad hoc and incremental, lacking a clear orientation towards sustainable development, and the complex relationships underpinning them have rarely been considered in decision-making for sustainable tourism [87]. Dodds and Butler found that although respondents were aware of sustainable tourism, the individual advantage from exploiting shared pooled or shared resources is often perceived as being greater than the potential long-term shared losses that result from the deterioration of such resources, which means that there is little motivation for individual actors (whether governments, elected officials, or individual operators), to invest or engage in protection or conservation for more sustainable tourism [86].…”
Section: Introductionmentioning
confidence: 99%